Guyana23 February 2020, Karasabai, South Pakaraimas, Guyana - A quartered armadillo hunted the night before and shared amongst 4 hunters is prepared in a traditional clay pot with vegetables. Armadillos are...
00274768
Guyana23 February 2020, Karasabai, South Pakaraimas, Guyana - A quartered armadillo hunted the night before and shared amongst 4 hunters is prepared in a traditional clay pot with vegetables. Armadillos are...
00274719
Guyana23 February 2020, Karasabai, South Pakaraimas, Guyana - A quartered armadillo hunted the night before and shared amongst 4 hunters is prepared in a traditional clay pot with vegetables. Armadillos are...
00274717
Guyana23 February 2020, Karasabai, South Pakaraimas, Guyana - A local woman grinds down dried cassava into a flour that is used to create many different foods, most often bread in a number of forms.
00274716
Guyana23 February 2020, Karasabai, South Pakaraimas, Guyana - A young woman, Celine, 17, grinds down dried cassava into a flour that is used to create many different foods, most often bread in a number of f...
00274715
Guyana23 February 2020, Karasabai, South Pakaraimas, Guyana - A local woman and her daughter wring the liquids out of cassava thus eliminating the cyanide from the tubers. Once dry, the cassava is ground by...
00274714
Guyana23 February 2020, Karasabai, South Pakaraimas, Guyana - A quartered armadillo hunted the night before and shared amongst 4 hunters is prepared in a traditional clay pot with vegetables. Armadillos are...
00274713
Guyana23 February 2020, Karasabai, South Pakaraimas, Guyana - A quartered armadillo hunted the night before and shared amongst 4 hunters. Armadillos are a popular protein around this region and a common pre...
00270713
Italy29 September 2022, Rome, Italy - International Day of Awareness of Food Loss and Waste virtual event. Composite photo, from left: Yasmina Bouziane, Deputy Director, Office of Communications, Food and...
00270712
Italy29 September 2022, Rome, Italy - International Day of Awareness of Food Loss and Waste virtual event. Composite photo, from left: Yasmina Bouziane, Deputy Director, Office of Communications, Food and...
00270711
Italy29 September 2022, Rome, Italy - International Day of Awareness of Food Loss and Waste virtual event. Composite photo, from left: Yasmina Bouziane, Deputy Director, Office of Communications, Food and...
00270701
Italy29 September 2022, Rome, Italy - Gustavo Porpino, Researcher from the Brazilian Agricultural Research Corporation (Embrapa Foods and Territories), Brazil, during the International Day of Awareness of...
00270600
EcuadorSep 14, 2022. Eloy Alfaro, Ecuador. María Cuzmo, a fisherwoman from the area.
Portrait of María Cuzmo in her home.
The collection of shells and crabs and the preparation of these foods is a family...
00270561
EcuadorSep 14, 2022. Eloy Alfaro, Ecuador. Melissa Chere. Fisherman from the area.
Portrait of Melissa in her community. The collection of shells and crabs and the preparation of these foods is a family act...
00270560
EcuadorSep 14, 2022. Eloy Alfaro, Ecuador. Jhoana Chere, a fisherwoman from the area.
Portrait of Jhoana on the patio of her house. The collection of shells and crabs and the preparation of these foods is a...
00270430
Thailand23 September 2022, Bangkok, Thailand - Food waste at consumer levels. Corriander leaves waste due to lack of cold chain.
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Thailand23 September 2022, Bangkok, Thailand - Food waste at consumer levels. Corriander leaves waste due to lack of cold chain.
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Thailand23 September 2022, Bangkok, Thailand - Food waste at consumer levels. Lemon waste due to use before date and lack of cold chain.
00270427
Thailand23 September 2022, Bangkok, Thailand - Food waste at consumer levels. Tomato waste due to water loss and lack of cold chain.
00270426
Thailand23 September 2022, Bangkok, Thailand - Food waste at consumer levels. Tomato waste due to water loss and lack of cold chain.
00270425
Thailand23 September 2022, Bangkok, Thailand - Food waste at consumer levels. Tomato waste due to water loss and lack of cold chain.
00270424
Thailand23 September 2022, Bangkok, Thailand - Food waste at consumer levels. Tomato waste due to water loss and lack of cold chain.
00270423
Thailand23 September 2022, Bangkok, Thailand - Food waste at consumer levels. Banana waste due to water loss and over ripening.
00270422
Thailand23 September 2022, Bangkok, Thailand - Food waste at consumer levels. Banana waste due to water loss and over ripening.
00270421
Thailand23 September 2022, Bangkok, Thailand - Food waste at consumer levels. Banana waste due to water loss and over ripening.
00270420
Thailand23 September 2022, Bangkok, Thailand - Food waste at consumer levels. Corriander leaves waste due to lack of cold chain.
00270419
Thailand23 September 2022, Bangkok, Thailand - Food waste at consumer levels. Corriander leaves waste due to lack of cold chain.
00269406
Dominican Republic26 July 2022, Barahona, Dominican Republic Residents of Barahona enjoy a vacation center where they bathe and also eat fried fish and other typical foods that are eaten on the beaches of the southern...
00269405
Dominican Republic26 July 2022, Barahona, Dominican Republic Residents of Barahona enjoy a vacation center where they bathe and also eat fried fish and other typical foods that are eaten on the beaches of the southern...
00269404
Dominican Republic26 July 2022, Barahona, Dominican Republic Residents of Barahona enjoy a vacation center where they bathe and also eat fried fish and other typical foods that are eaten on the beaches of the southern...
00269403
Dominican Republic26 July 2022, Barahona, Dominican Republic Residents of Barahona enjoy a vacation center where they bathe and also eat fried fish and other typical foods that are eaten on the beaches of the southern...
00269402
Dominican Republic26 July 2022, Barahona, Dominican Republic Residents of Barahona work selling fried fish and other typical foods that are eaten on the beaches in the south of the Dominican Republic.
00269401
Dominican Republic26 July 2022, Barahona, Dominican Republic Residents of Barahona work selling fried fish and other typical foods that are eaten on the beaches in the south of the Dominican Republic.
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Dominican Republic26 July 2022, Barahona, Dominican Republic Residents of Barahona work selling fried fish and other typical foods that are eaten on the beaches in the south of the Dominican Republic.
00267809
Afghanistan01 March 2022, Sholgara district, Balkh, Afghanistan. Fahima a farmer partecipant to FAO soy cooking class, pose for a portrait with her children. Thank to cooking class by FAO, she learned to cook a...
00267808
Afghanistan01 March 2022, Sholgara district, Balkh, Afghanistan. Fahima a farmer partecipant to FAO soy cooking class, pose for a portrait with her children. Thank to cooking class by FAO, she learned to cook a...
00265896
Congo21 May 2021, Ouesso, Republic of Congo - Scenes from the town of Ouesso. This is a town notorious for its bushmeat market. These are scenes from the wholesale market in the late afternoon where meat s...
00265888
Congo21 May 2021, Ouesso, Republic of Congo - Scenes from the town of Ouesso. This is a town notorious for its bushmeat market. These are scenes from the wholesale market in the late afternoon where meat s...
00265889
Congo21 May 2021, Ouesso, Republic of Congo - Scenes from the town of Ouesso. This is a town notorious for its bushmeat market. These are scenes from the wholesale market in the late afternoon where meat s...
00265890
Congo21 May 2021, Ouesso, Republic of Congo - Scenes from the town of Ouesso. This is a town notorious for its bushmeat market. These are scenes from the wholesale market in the late afternoon where meat s...
00263826
15 March 2022, Rome, Italy - Virtual Event - Bold Actions for Food. Hanneke Faber, President, Foods and Refreshment Division, Unilever, Netherlands.
00263823
15 March 2022, Rome, Italy - Virtual Event - Bold Actions for Food. Composite photo from left: Sean de Cleene, member of the Executive Committee, Head of the Future of Food, World Economic Forum, Bron...
00263822
15 March 2022, Rome, Italy - Virtual Event - Bold Actions for Food. Composite photo from left: Sean de Cleene, member of the Executive Committee, Head of the Future of Food, World Economic Forum, Bron...
00260625
ITALY23 December 2021, Lipari, Italy - A farmer covers a crate of freshly made macaroni with a cotton cloth, organic pasta produced with the use of ancient wheat seeds, of the Senatore Cappelli variety, in...
00260624
ITALY23 December 2021, Lipari, Italy - Production of macaroni, organic pasta produced with the use of ancient wheat seeds, of the Senatore Cappelli variety, in the Piano Conte district, in Lipari, in the A...
00260623
ITALY23 December 2021, Lipari, Italy - Production of macaroni, organic pasta produced with the use of ancient wheat seeds, of the Senatore Cappelli variety, in the Piano Conte district, in Lipari, in the A...
00260622
ITALY23 December 2021, Lipari, Italy - A farmer pours semolina flour into the scales for the macaroni dough, an organic pasta made with ancient wheat flour of the Senatore Cappelli variety, grown and groun...
00260621
ITALY23 December 2021, Lipari, Italy - A farmer pours semolina flour into the scales for the macaroni dough, an organic pasta made with ancient wheat flour of the Senatore Cappelli variety, grown and groun...
00260620
ITALY23 December 2021, Lipari, Italy - A farmer makes macaroni, an organic pasta made with ancient wheat flour of the Senatore Cappelli variety, grown and ground by himself, following traditional processin...
00260619
ITALY23 December 2021, Lipari, Italy - Production of macaroni, organic pasta produced with the use of ancient wheat seeds, of the Senatore Cappelli variety, in the Piano Conte district, in Lipari, in the A...
00260618
ITALY23 December 2021, Lipari, Italy - Production of macaroni, organic pasta produced with the use of ancient wheat seeds, of the Senatore Cappelli variety, in the Piano Conte district, in Lipari, in the A...
00260617
ITALY23 December 2021, Lipari, Italy - Production of macaroni, organic pasta produced with the use of ancient wheat seeds, of the Senatore Cappelli variety, in the Piano Conte district, in Lipari, in the A...
00260616
ITALY23 December 2021, Lipari, Italy - Production of macaroni, organic pasta produced with the use of ancient wheat seeds, of the Senatore Cappelli variety, in the Piano Conte district, in Lipari, in the A...
00260615
ITALY23 December 2021, Lipari, Italy - Production of macaroni, organic pasta produced with the use of ancient wheat seeds, of the Senatore Cappelli variety, in the Piano Conte district, in Lipari, in the A...
00260614
ITALY23 December 2021, Lipari, Italy - Production of macaroni, organic pasta produced with the use of ancient wheat seeds, of the Senatore Cappelli variety, in the Piano Conte district, in Lipari, in the A...
00260613
ITALY23 December 2021, Lipari, Italy - A farmer sprinkles freshly made macaroni with semolina flour to prevent moisture from sticking them together, an organic pasta made with ancient wheat flour of the Se...
00260612
ITALY23 December 2021, Lipari, Italy - A farmer loads the tank of the mixer with beaten eggs, as he prepares to make macaroni an organic pasta made with ancient wheat flour of the Senatore Cappelli variety...
00260611
ITALY23 December 2021, Lipari, Italy - Production of macaroni, organic pasta produced with the use of ancient wheat seeds, of the Senatore Cappelli variety, in the Piano Conte district, in Lipari, in the A...
00260610
ITALY23 December 2021, Lipari, Italy - A farmer loads the tank of the mixer with flour, as he prepares to make macaroni an organic pasta made with ancient wheat flour of the Senatore Cappelli variety, grow...
00260609
ITALY23 December 2021, Lipari, Italy - Production of macaroni, organic pasta produced with the use of ancient wheat seeds, of the Senatore Cappelli variety, in the Piano Conte district, in Lipari, in the A...
00260608
ITALY23 December 2021, Lipari, Italy - Production of macaroni, organic pasta produced with the use of ancient wheat seeds, of the Senatore Cappelli variety, in the Piano Conte district, in Lipari, in the A...
00260607
ITALY23 December 2021, Lipari, Italy - A farmer makes macaroni, an organic pasta made with ancient wheat flour of the Senatore Cappelli variety, grown and ground by himself, following traditional processin...
00260606
ITALY23 December 2021, Lipari, Italy - A farmer sprinkles freshly made macaroni with semolina flour to prevent moisture from sticking them together, an organic pasta made with ancient wheat flour of the Se...
00260605
ITALY23 December 2021, Lipari, Italy - A farmer makes fresh macaroni, an organic pasta made with ancient wheat flour of the Senatore Cappelli variety, grown and ground by himself, following traditional pro...
00260604
ITALY23 December 2021, Lipari, Italy - A farmer checks the dough on the kneader while preparing macaroni, an organic pasta made with ancient wheat flour of the Senatore Cappelli variety, grown and ground b...
00260603
ITALY23 December 2021, Lipari, Italy - Production of macaroni, organic pasta produced with the use of ancient wheat seeds, of the Senatore Cappelli variety, in the Piano Conte district, in Lipari, in the A...
00260602
ITALY23 December 2021, Lipari, Italy - Production of macaroni, organic pasta produced with the use of ancient wheat seeds, of the Senatore Cappelli variety, in the Piano Conte district, in Lipari, in the A...
00260601
ITALY23 December 2021, Lipari, Italy - Production of macaroni, organic pasta produced with the use of ancient wheat seeds, of the Senatore Cappelli variety, in the Piano Conte district, in Lipari, in the A...
00260600
ITALY23 December 2021, Lipari, Italy - Production of macaroni, organic pasta produced with the use of ancient wheat seeds, of the Senatore Cappelli variety, in the Piano Conte district, in Lipari, in the A...
00260599
ITALY23 December 2021, Lipari, Italy - A farmer makes fresh macaroni, an organic pasta made with ancient wheat flour of the Senatore Cappelli variety, grown and ground by himself, following traditional pro...
00260598
ITALY23 December 2021, Lipari, Italy - A farmer makes fresh macaroni, an organic pasta made with ancient wheat flour of the Senatore Cappelli variety, grown and ground by himself, following traditional pro...
00260597
ITALY23 December 2021, Lipari, Italy - A farmer prepares macaroni, an organic pasta made with ancient wheat flour of the Senatore Cappelli variety, grown and ground by himself, following traditional proces...
00260596
ITALY23 December 2021, Lipari, Italy - A farmer makes macaroni, an organic pasta made with ancient wheat flour of the Senatore Cappelli variety, grown and ground by himself, following traditional processin...
00260595
ITALY23 December 2021, Lipari, Italy - A farmer makes macaroni, an organic pasta made with ancient wheat flour of the Senatore Cappelli variety, grown and ground by himself, following traditional processin...
00260594
ITALY23 December 2021, Lipari, Italy - A farmer makes macaroni, an organic pasta made with ancient wheat flour of the Senatore Cappelli variety, grown and ground by himself, following traditional processin...
00260593
ITALY23 December 2021, Lipari, Italy - A farmer makes macaroni, an organic pasta made with ancient wheat flour of the Senatore Cappelli variety, grown and ground by himself, following traditional processin...
00260592
ITALY23 December 2021, Lipari, Italy - Flour sieving control during grinding ancient wheat seeds of the Senatore Cappelli variety, in the Piano Conte district, in Lipari, in the Aeolian Islands Archipelago...
00260591
ITALY23 December 2021, Lipari, Italy - Detail of the dispenser of a grain mill during sieving ancient wheat seeds of the Senatore Cappelli variety, in the Piano Conte district, in Lipari, in the Aeolian Is...
00260590
ITALY23 December 2021, Lipari, Italy - A farmer grinds the grain of the Senatore Cappelli variety, while preparing the dough for the macaroni, organic handmade pasta, according to traditional methods, in t...
00260589
ITALY23 December 2021, Lipari, Italy - The inside of a grain mill shows the sieves during sieving ancient wheat seeds of the Senatore Cappelli variety, in the Piano Conte district, in Lipari, in the Aeolia...
00260588
ITALY23 December 2021, Lipari, Italy - The inside of a grain mill shows the sieves during sieving ancient wheat seeds of the Senatore Cappelli variety, in the Piano Conte district, in Lipari, in the Aeolia...
00260587
ITALY23 December 2021, Lipari, Italy - A farmer grinds the grain of the Senatore Cappelli variety, while preparing the dough for the macaroni, organic handmade pasta, according to traditional methods, in t...
00260586
ITALY23 December 2021, Lipari, Italy - Ancient wheat seeds, of the Senatore Cappelli variety, is loaded in the tank of a stone mill to grind the seeds and obtain the flour that will be used to prepare the...
00260585
ITALY23 December 2021, Lipari, Italy - A farmer loads a sack of ancient wheat seeds, of the Senatore Cappelli variety, into the loading tank of a stone mill to grind the seeds and obtain the flour that wil...
00260584
ITALY23 December 2021, Lipari, Italy - A farmer loads a sack of ancient wheat seeds, of the Senatore Cappelli variety, into the loading tank of a stone mill to grind the seeds and obtain the flour that wil...
00260582
ITALY23 December 2021, Lipari, Italy - Ancient wheat seeds, of the Senatore Cappelli variety, is ready to be loaded in the tank of a stone mill to grind the seeds and obtain the flour that will be used to...
00260581
ITALY23 December 2021, Lipari, Italy - Macaroni packed in a box, organic pasta produced with the use of ancient wheat seeds, of the Senatore Cappelli variety, in the Piano Conte district, in Lipari, in the...
00260579
ITALY23 December 2021, Lipari, Italy - Macaroni packed in a box, organic pasta produced with the use of ancient wheat seeds, of the Senatore Cappelli variety, in the Piano Conte district, in Lipari, in the...
00260578
ITALY23 December 2021, Lipari, Italy - A farmer prepares macaroni, an organic pasta made with ancient wheat flour of the Senatore Cappelli variety, grown and ground by himself, following traditional proces...
00260576
ITALY23 December 2021, Lipari, Italy - Production of macaroni, organic pasta produced with the use of ancient wheat seeds, of the Senatore Cappelli variety, in the Piano Conte district, in Lipari, in the A...
00260575
ITALY23 December 2021, Lipari, Italy - Production of macaroni, organic pasta produced with the use of ancient wheat seeds, of the Senatore Cappelli variety, in the Piano Conte district, in Lipari, in the A...
00260574
ITALY23 December 2021, Lipari, Italy - A farmer makes macaroni, an organic pasta made with ancient wheat flour of the Senatore Cappelli variety, grown and ground by himself, following traditional processin...
00260573
ITALY23 December 2021, Lipari, Italy - A farmer makes macaroni, an organic pasta made with ancient wheat flour of the Senatore Cappelli variety, grown and ground by himself, following traditional processin...
00260572
ITALY23 December 2021, Lipari, Italy - Production of macaroni, organic pasta produced with the use of ancient wheat seeds, of the Senatore Cappelli variety, in the Piano Conte district, in Lipari, in the A...
00260571
ITALY23 December 2021, Lipari, Italy - A farmer makes macaroni, an organic pasta made with ancient wheat flour of the Senatore Cappelli variety, grown and ground by himself, following traditional processin...
00260570
ITALY23 December 2021, Lipari, Italy - Production of macaroni, organic pasta produced with the use of ancient wheat seeds, of the Senatore Cappelli variety, in the Piano Conte district, in Lipari, in the A...
00260542
Italy14 December 2021, Scanno (Abruzzo), Italy - A kitchen assistant prepares pasta with sauce at the Valle Scannese farm house.
00260541
Italy14 December 2021, Scanno (Abruzzo), Italy - A ravioli stuffed with own ricotta cheese and chard served at the Valle Scannese farm house.
00260540
Italy14 December 2021, Scanno (Abruzzo), Italy - The cook prepares a ravioli stuffed with own ricotta cheese and chard at the Valle Scannese farm house.
00260034
Italy24 November 2021, Albinia (Tuscany), Italy - Olive oil for sell at the La Selva organic farm shop.