Italy25 December 2021, Nizza Monferrato (Piedmont), Italy -Typical dishes of Piedmontese cuisine are served at restaurant Le Due Lanterne.
00261043
Italy29 December 2021, Nizza Monferrato (Piedmont), Italy - Typical dishes of Piedmontese cuisine are served at restaurant La Signora in Rosso, inside Palazzo Crova: stewed tripe with beans.
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Italy29 December 2021, Nizza Monferrato (Piedmont), Italy - Typical dishes of Piedmontese cuisine are served at restaurant La Signora in Rosso, inside Palazzo Crova: stewed tripe with beans.
00261041
Italy29 December 2021, Nizza Monferrato (Piedmont), Italy - Typical appetizers of Piedmontese cuisine are served at restaurant La Signora in Rosso, inside Palazzo Crova.
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Italy29 December 2021, Nizza Monferrato (Piedmont), Italy - Typical appetizers of Piedmontese cuisine are served at restaurant La Signora in Rosso, inside Palazzo Crova.
00261039
Italy29 December 2021, Nizza Monferrato (Piedmont), Italy - Typical appetizers of Piedmontese cuisine are served at restaurant La Signora in Rosso, inside Palazzo Crova.
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Italy29 December 2021, Nizza Monferrato (Piedmont), Italy - Preparation of typical appetizers of Piedmontese cuisine at restaurant La Signora in Rosso, inside Palazzo Crova.
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Italy29 December 2021, Nizza Monferrato (Piedmont), Italy - Dishes of Piedmontese cuisine served at restaurant La Signora in Rosso, inside Palazzo Crova: marinated Fassona with toma cheese fondue.
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Italy29 December 2021, Nizza Monferrato (Piedmont), Italy - Preparation of typical dishes of Piedmontese cuisine at restaurant La Signora in Rosso, inside Palazzo Crova.
00261035
Italy29 December 2021, Nizza Monferrato (Piedmont), Italy - Preparation of typical dishes of Piedmontese cuisine at restaurant La Signora in Rosso, inside Palazzo Crova.
00261034
Italy29 December 2021, Nizza Monferrato (Piedmont), Italy - Preparation of typical dishes of Piedmontese cuisine at restaurant La Signora in Rosso, inside Palazzo Crova: peppers with bagna cauda
00261033
Italy29 December 2021, Nizza Monferrato (Piedmont), Italy - Typical dishes of Piedmontese cuisine served at restaurant La Signora in Rosso, inside Palazzo Crova: bagna cauda, one of the symbols of Piedmont...
00261032
Italy29 December 2021, Nizza Monferrato (Piedmont), Italy - Typical dishes of Piedmontese cuisine served at restaurant La Signora in Rosso, inside Palazzo Crova: bagna cauda, one of the symbols of Piedmont...
00261031
Italy29 December 2021, Nizza Monferrato (Piedmont), Italy - Preparation of typical dishes of Piedmontese cuisine at restaurant La Signora in Rosso, inside Palazzo Crova: bagna cauda, one of the symbols of...
00261030
Italy29 December 2021, Nizza Monferrato (Piedmont), Italy - Preparation of typical dishes of Piedmontese cuisine at restaurant La Signora in Rosso, inside Palazzo Crova: bagna cauda, one of the symbols of...
00261029
Italy29 December 2021, Nizza Monferrato (Piedmont), Italy - Preparation of typical dishes of Piedmontese cuisine at restaurant La Signora in Rosso, inside Palazzo Crova: bagna cauda, one of the symbols of...
00261028
Italy29 December 2021, Nizza Monferrato (Piedmont), Italy - Preparation of typical dishes of Piedmontese cuisine at restaurant La Signora in Rosso, inside Palazzo Crova: bagna cauda, one of the symbols of...
00261027
Italy29 December 2021, Nizza Monferrato (Piedmont), Italy - Preparation of typical dishes of Piedmontese cuisine at restaurant La Signora in Rosso, inside Palazzo Crova: bagna cauda, one of the symbols of...
00260454
ITALY21 December 2021, Narni, Umbria, Italy - Typical dishes of Umbrian cuisine are served at restaurant "La gallina liberata" (The freed hen).
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ITALY21 December 2021, Narni, Umbria, Italy - Typical vegetable dishes of Umbrian cuisine are served at restaurant "La gallina liberata" (The freed hen).
00260452
ITALY21 December 2021, Narni, Umbria, Italy - "Fregandó", a typical ratatouille of Umbrian cuisine, is served at restaurant "La gallina liberata" (The freed hen).
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ITALY21 December 2021, Narni, Umbria, Italy - "Fregandó", a typical ratatouille of Umbrian cuisine, is served at restaurant "La gallina liberata" (The freed hen).
00260438
ITALY21 December 2021, Narni, Umbria, Italy - A "Pollo alla diavola", a chicken from the Pettorossi farm, is grilled at the Trattoria da Sara, a restaurant serving typical Umbrian cuisine near Narni.
00260437
ITALY21 December 2021, Narni, Umbria, Italy - A "Pollo alla diavola", a chicken from the Pettorossi farm, is grilled at the Trattoria da Sara, a restaurant serving typical Umbrian cuisine near Narni.
00165576
Italy02 July 2019, Rome, Italy - Chef Alfredo Oropeza. Chef Alfredo Oropeza has more than 18 years of experience in the culinary field and several businesses related to cuisine, health and communications....
00165575
Italy02 July 2019, Rome, Italy - Chef Alfredo Oropeza. Chef Alfredo Oropeza has more than 18 years of experience in the culinary field and several businesses related to cuisine, health and communications....
00165574
ITALY02 July 2019, Rome, Italy - Chef Alfredo Oropeza. Chef Alfredo Oropeza has more than 18 years of experience in the culinary field and several businesses related to cuisine, health and communications....
00165573
ITALY02 July 2019, Rome, Italy - Chef Alfredo Oropeza. Chef Alfredo Oropeza has more than 18 years of experience in the culinary field and several businesses related to cuisine, health and communications....
00165572
ITALY02 July 2019, Rome, Italy - Chef Alfredo Oropeza. Chef Alfredo Oropeza has more than 18 years of experience in the culinary field and several businesses related to cuisine, health and communications....
00165571
ITALY02 July 2019, Rome, Italy - Chef Alfredo Oropeza. Chef Alfredo Oropeza has more than 18 years of experience in the culinary field and several businesses related to cuisine, health and communications....
00165570
ITALY02 July 2019, Rome, Italy - Chef Alfredo Oropeza. Chef Alfredo Oropeza has more than 18 years of experience in the culinary field and several businesses related to cuisine, health and communications....
00165569
ITALY02 July 2019, Rome, Italy - Chef Alfredo Oropeza. Chef Alfredo Oropeza has more than 18 years of experience in the culinary field and several businesses related to cuisine, health and communications....
00165568
ITALY02 July 2019, Rome, Italy - Chef Alfredo Oropeza. Chef Alfredo Oropeza has more than 18 years of experience in the culinary field and several businesses related to cuisine, health and communications....
00165567
ITALY02 July 2019, Rome, Italy - Chef Alfredo Oropeza. Chef Alfredo Oropeza has more than 18 years of experience in the culinary field and several businesses related to cuisine, health and communications....
00165566
ITALY02 July 2019, Rome, Italy - Chef Alfredo Oropeza. Chef Alfredo Oropeza has more than 18 years of experience in the culinary field and several businesses related to cuisine, health and communications....
00165565
ITALY02 July 2019, Rome, Italy - Chef Alfredo Oropeza. Chef Alfredo Oropeza has more than 18 years of experience in the culinary field and several businesses related to cuisine, health and communications....
00165564
ITALY02 July 2019, Rome, Italy - Chef Alfredo Oropeza. Chef Alfredo Oropeza has more than 18 years of experience in the culinary field and several businesses related to cuisine, health and communications....
00165563
ITALY02 July 2019, Rome, Italy - Chef Alfredo Oropeza. Chef Alfredo Oropeza has more than 18 years of experience in the culinary field and several businesses related to cuisine, health and communications....
00165562
ITALY02 July 2019, Rome, Italy - Chef Alfredo Oropeza. Chef Alfredo Oropeza has more than 18 years of experience in the culinary field and several businesses related to cuisine, health and communications....
00165560
ITALY02 July 2019, Rome, Italy - Chef Alfredo Oropeza. Chef Alfredo Oropeza has more than 18 years of experience in the culinary field and several businesses related to cuisine, health and communications....
00154912
ECUADOR26 October 2018, Guayaquil, Ecuador - A woman preparing plates with rice to be served in combination with fish and beans, a popular combination in Ecuadorian cuisine in coastal communities.
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ECUADOR26 October 2018, Guayaquil, Ecuador - A woman preparing fish fillets to be served with rice and beans, a popular combination in Ecuadorian cuisine in coastal communities.
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ECUADOR24 October 2018, Guayaquil, Ecuador - Food staples of Ecuadorian coastal cuisine, including fish fillets, rice and plaintains.
00148648
GHANA28 June 2018, Accra, Ghana. Women sells green peppers at their stands in Agbogbloshie market. Green peppers are very common in the Ghanaian cuisine to elaborate for example Kpakpo Shito, a green peppe...
00150221
GHANA28 June 2018, Accra, Ghana. A woman prepares green peppers to sell at this small stand in Agbogbloshie market. Green peppers are very common in the Ghanaian cuisine to elaborate Kpakpo Shito, a green...
00150220
GHANA28 June 2018, Accra, Ghana. A woman prepares green peppers to sell at this small stand in Agbogbloshie market. Green peppers are very common in the Ghanaian cuisine to elaborate Kpakpo Shito, a green...
00150217
GHANA28 June 2018, Accra, Ghana. Doru Asara is cleaning ginger to sell at her small shop in Agbobloshie market. Apart from ginger she also sells vegetables and some spices. Ginger is used on almost every d...
00150214
GHANA28 June 2018, Accra, Ghana. Women sell tomatoes at Agbogbloshie market. Agbogbloshie neighbourhood is internationally well known as its has one of the biggest electronic waste in the world. Tomato is...
00148652
GHANA28 June 2018, Accra, Ghana. Women sell tomatoes at Agbogbloshie market. Agbogbloshie neighbourhood is internationally well known as its has one of the biggest electronic waste in the world. Tomato is...
00148655
GHANA28 June 2018, Accra, Ghana. Doru Asara is cleaning ginger to sell at her small shop in Agbobloshie market. Apart from ginger she also sells vegetables and some spices. Ginger is used on almost every d...
00148659
GHANA28 June 2018, Accra, Ghana. A woman prepares green peppers to sell at this small stand in Agbogbloshie market. Green peppers are very common in the Ghanaian cuisine to elaborate Kpakpo Shito, a green...
00148658
GHANA28 June 2018, Accra, Ghana. A woman prepares green peppers to sell at this small stand in Agbogbloshie market. Green peppers are very common in the Ghanaian cuisine to elaborate Kpakpo Shito, a green...
00122831
RUSSIAN FEDERATION11 June 2016, Moscow, Russian Federation - Andrey Dogadov, playing the balalaika and working on the stand of Ivan Novichikhin, from the Krasnodar region, at the LavkaLavka farmer's market at the Mega...
00122822
RUSSIAN FEDERATION14 June 2016, Moscow, Russian Federation - A general view inside the Danilovsky market, one of the main markets of the Russian capital. The market sells a wide range of goods including fresh fruit, ve...
00122819
RUSSIAN FEDERATION14 June 2016, Moscow, Russian Federation - A general view inside the Danilovsky market, one of the main markets of the Russian capital. The market sells a wide range of goods including fresh fruit, ve...
00122827
RUSSIAN FEDERATION14 June 2016, Moscow, Russian Federation - A general view inside the Danilovsky market, one of the main markets of the Russian capital. The market sells a wide range of goods including fresh fruit, ve...
00122824
RUSSIAN FEDERATION14 June 2016, Moscow, Russian Federation - Inside the Danilovsky market, Moscow, one of the main markets of the Russian capital was a stand selling a wide range of dried fruits, nuts, pulses and spice...
00122818
RUSSIAN FEDERATION14 June 2016, Moscow, Russian Federation - A sign marking the entrance to the Danilovsky market, one of the main markets of the Russian capital. The market sells a wide range of goods including fresh...
00122821
RUSSIAN FEDERATION14 June 2016, Moscow, Russian Federation - A general view inside the Danilovsky market, one of the main markets of the Russian capital. The market sells a wide range of goods including fresh fruit, ve...
00122826
RUSSIAN FEDERATION14 June 2016, Moscow, Russian Federation - A general view inside the Danilovsky market, one of the main markets of the Russian capital. The market sells a wide range of goods including fresh fruit, ve...
00122823
RUSSIAN FEDERATION14 June 2016, Moscow, Russian Federation - A general view inside the Danilovsky market, one of the main markets of the Russian capital. The market sells a wide range of goods including fresh fruit, ve...
00122820
RUSSIAN FEDERATION14 June 2016, Moscow, Russian Federation - A general view inside the Danilovsky market, one of the main markets of the Russian capital. The market sells a wide range of goods including fresh fruit, ve...
00122817
RUSSIAN FEDERATION14 June 2016, Moscow, Russian Federation - External view of the Danilovsky market, one of the main markets of the Russian capital. The market sells a wide range of goods including fresh fruit, vegetab...
00122828
RUSSIAN FEDERATION14 June 2016, Moscow, Russian Federation - At a stand called Jerusalem-Moscow inside the Danilovsky market, Moscow, one of the main markets of the Russian capital, hummus and chick peas were for sale....
00122825
RUSSIAN FEDERATION14 June 2016, Moscow, Russian Federation - Inside the Danilovsky market, Moscow, one of the main markets of the Russian capital was a stand selling a wide range of dried fruits, nuts, pulses and spice...
00122799
RUSSIAN FEDERATION13 June 2016, Moscow, Russian Federation - Italian Chef Luigi Magni, who has been working in Moscow for two years, at the restaurant Pinch. He made a dish with Russian grown black beans, based around...
00122802
RUSSIAN FEDERATION13 June 2016, Moscow, Russian Federation - Italian Chef Luigi Magni, who has been working in Moscow for two years, outside the restaurant Pinch. He makes most of his dishes almost entirely with Russia...
00122796
RUSSIAN FEDERATION13 June 2016, Moscow, Russian Federation - Italian Chef Luigi Magni, who has been working in Moscow for two years, at the restaurant Pinch. He made a dish with homemade ricotta and peas from the south...
00122782
RUSSIAN FEDERATION11 June 2016, Moscow, Russian Federation - Beans, a sort known locally as ?wallow" were for sale on the stand of Natalia Pashkevich, from the Tambov region, at the LavkaLavka farmer's market at the Me...
00122776
RUSSIAN FEDERATION11 June 2016, Moscow, Russian Federation - Natalia Pashkevich, from the Tambov region, working on her stand at the LavkaLavka farmer's market at the Mega Mall, Khimki, outside Moscow. There were 5 sor...
00122779
RUSSIAN FEDERATION11 June 2016, Moscow, Russian Federation - Fresh peas on sale on the stand of Ivan Novichikhin, from the Krasnodar region, at the LavkaLavka farmer's market at the Mega Mall, Khimki, outside Moscow.
00122793
RUSSIAN FEDERATION13 June 2016, Moscow, Russian Federation - Italian Chef Luigi Magni, who has been working in Moscow for two years, at the restaurant Pinch. He made a dish with homemade ricotta and peas from the south...
00122773
RUSSIAN FEDERATION11 June 2016, Moscow, Russian Federation - Andrey Dogadov, playing the balalaika and working on the stand of Ivan Novichikhin, from the Krasnodar region, at the LavkaLavka farmer's market at the Mega...
00122790
RUSSIAN FEDERATION11 June 2016, Moscow, Russian Federation - White beans were for sale on the stand of Natalia Pashkevich, from the Tambov region, at the LavkaLavka farmer's market at the Mega Mall, Khimki, outside Mos...
00122784
RUSSIAN FEDERATION11 June 2016, Moscow, Russian Federation - Beans, a sort known locally as ?obi" were for sale on the stand of Natalia Pashkevich, from the Tambov region, at the LavkaLavka farmer's market at the Mega...
00122801
RUSSIAN FEDERATION13 June 2016, Moscow, Russian Federation - Italian Chef Luigi Magni, who has been working in Moscow for two years, at the restaurant Pinch. He made a dish with Russian grown black beans, based around...
00122781
RUSSIAN FEDERATION11 June 2016, Moscow, Russian Federation - Beans, a sort known locally as ?wallow" were for sale on the stand of Natalia Pashkevich, from the Tambov region, at the LavkaLavka farmer's market at the Me...
00122787
RUSSIAN FEDERATION11 June 2016, Moscow, Russian Federation - Beans, a sort known locally as ?yaba the hen" were for sale on the stand of Natalia Pashkevich, from the Tambov region, at the LavkaLavka farmer's market at...
00122795
RUSSIAN FEDERATION13 June 2016, Moscow, Russian Federation - Italian Chef Luigi Magni, who has been working in Moscow for two years, at the restaurant Pinch. He made a dish with homemade ricotta and peas from the south...
00122798
RUSSIAN FEDERATION13 June 2016, Moscow, Russian Federation - Italian Chef Luigi Magni, who has been working in Moscow for two years, at the restaurant Pinch. He made a dish with Russian grown black beans, based around...
00122778
RUSSIAN FEDERATION11 June 2016, Moscow, Russian Federation - Fresh peas on sale on the stand of Ivan Novichikhin, from the Krasnodar region, at the LavkaLavka farmer's market at the Mega Mall, Khimki, outside Moscow.
00122775
RUSSIAN FEDERATION11 June 2016, Moscow, Russian Federation - Natalia Pashkevich, from the Tambov region, working on her stand at the LavkaLavka farmer's market at the Mega Mall, Khimki, outside Moscow. There were 5 sor...
00122786
RUSSIAN FEDERATION11 June 2016, Moscow, Russian Federation - Beans, a sort known locally as ?yaba the hen" were for sale on the stand of Natalia Pashkevich, from the Tambov region, at the LavkaLavka farmer's market at...
00122792
RUSSIAN FEDERATION11 June 2016, Moscow, Russian Federation - The stand of Ivan Novichikhin, from the Krasnodar region, at the LavkaLavka farmer's market at the Mega Mall, Khimki, outside Moscow. There were fresh peas f...
00122772
RUSSIAN FEDERATION11 June 2016, Moscow, Russian Federation - Andrey Dogadov, working on the stand of Ivan Novichikhin, from the Krasnodar region, at the LavkaLavka farmer's market at the Mega Mall, Khimki, outside Mosc...
00122789
RUSSIAN FEDERATION11 June 2016, Moscow, Russian Federation - White beans were for sale on the stand of Natalia Pashkevich, from the Tambov region, at the LavkaLavka farmer's market at the Mega Mall, Khimki, outside Mos...
00122800
RUSSIAN FEDERATION13 June 2016, Moscow, Russian Federation - IItalian Chef Luigi Magni, who has been working in Moscow for two years, at the restaurant Pinch. He made a dish with Russian grown black beans, based around...
00122780
RUSSIAN FEDERATION11 June 2016, Moscow, Russian Federation - Beans, sorts known locally as ?ittle Red Riding Hood" and ?wallow" were for sale on the stand of Natalia Pashkevich, from the Tambov region, at the LavkaLavk...
00122783
RUSSIAN FEDERATION11 June 2016, Moscow, Russian Federation - Beans, a sort known locally as ?obi" were for sale on the stand of Natalia Pashkevich, from the Tambov region, at the LavkaLavka farmer's market at the Mega...
00122803
RUSSIAN FEDERATION13 June 2016, Moscow, Russian Federation - The menu at the Moscow restaurant, Pinch.
00122771
RUSSIAN FEDERATION11 June 2016, Moscow, Russian Federation - Andrey Dogadov, working on the stand of Ivan Novichikhin, from the Krasnodar region, at the LavkaLavka farmer's market at the Mega Mall, Khimki, outside Mosc...
00122797
RUSSIAN FEDERATION13 June 2016, Moscow, Russian Federation - Italian Chef Luigi Magni, who has been working in Moscow for two years, at the restaurant Pinch. He made a dish with homemade ricotta and peas from the south...
00122791
RUSSIAN FEDERATION11 June 2016, Moscow, Russian Federation - Beans, a sort known locally as ?ittle Red Riding Hood" were for sale on the stand of Natalia Pashkevich, from the Tambov region, at the LavkaLavka farmer's m...
00122777
RUSSIAN FEDERATION11 June 2016, Moscow, Russian Federation - Fresh peas on sale on the stand of Ivan Novichikhin, from the Krasnodar region, at the LavkaLavka farmer's market at the Mega Mall, Khimki, outside Moscow.
00122794
RUSSIAN FEDERATION13 June 2016, Moscow, Russian Federation - Italian Chef Luigi Magni, who has been working in Moscow for two years, at the restaurant Pinch. He made a dish with homemade ricotta and peas from the south...
00122774
RUSSIAN FEDERATION11 June 2016, Moscow, Russian Federation - Natalia Pashkevich, from the Tambov region, working on her stand at the LavkaLavka farmer's market at the Mega Mall, Khimki, outside Moscow. There were 5 sor...
00122785
RUSSIAN FEDERATION11 June 2016, Moscow, Russian Federation - Beans, a sort known locally as ?obi" were for sale on the stand of Natalia Pashkevich, from the Tambov region, at the LavkaLavka farmer's market at the Mega...
00122788
RUSSIAN FEDERATION11 June 2016, Moscow, Russian Federation - Beans, a sort known locally as ?yaba the hen" were for sale on the stand of Natalia Pashkevich, from the Tambov region, at the LavkaLavka farmer's market at...
00120243
INDIA29 March 2016, Mumbai, India - Indian Chef Sanjeev Kapoor posing for a portrait at his kitchen in Mumbai.
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INDIA29 March 2016, Mumbai, India - The recipe with pulses cooked by Indian Chef Sanjeev Kapoor.
