ITALY25 September 2014, Langhirano, Italy - Employees grease hams with lard before hanging them to dry in storage as part of the Parma ham curing process at Pio Tosini Industria Prosciutti SpA.
00088246
ITALY25 September 2014, Langhirano, Italy - Employees grease hams with lard before hanging them to dry in storage as part of the Parma ham curing process at Pio Tosini Industria Prosciutti SpA.
00088250
ITALY25 September 2014, Langhirano, Italy - Employees grease hams with lard before hanging them to dry in storage as part of the Parma ham curing process at Pio Tosini Industria Prosciutti SpA.
00088239
ITALY25 September 2014, Langhirano, Italy - Employees grease hams with lard before hanging them to dry in storage as part of the Parma ham curing process at Pio Tosini Industria Prosciutti SpA.
00088247
ITALY25 September 2014, Langhirano, Italy - Employees grease hams with lard before hanging them to dry in storage as part of the Parma ham curing process at Pio Tosini Industria Prosciutti SpA.
00088192
ITALY25 September 2014, Langhirano, Italy - Employees grease hams with lard before hanging them to dry in storage as part of the Parma ham curing process at Pio Tosini Industria Prosciutti SpA.
00088196
ITALY25 September 2014, Langhirano, Italy - Employees grease hams with lard before hanging them to dry in storage as part of the Parma ham curing process at Pio Tosini Industria Prosciutti SpA.
00088185
ITALY25 September 2014, Langhirano, Italy - Employees grease hams with lard before hanging them to dry in storage as part of the Parma ham curing process at Pio Tosini Industria Prosciutti SpA.
00088193
ITALY25 September 2014, Langhirano, Italy - Employees grease hams with lard before hanging them to dry in storage as part of the Parma ham curing process at Pio Tosini Industria Prosciutti SpA.
00088188
ITALY25 September 2014, Langhirano, Italy - Employees grease hams with lard before hanging them to dry in storage as part of the Parma ham curing process at Pio Tosini Industria Prosciutti SpA.