29 August 2019, Montalto Dora, Italy - Beneficiaries of the joint FAO and Slow Food Project visit Cascina Escuelita where cereals, bread and vegetables are made and processed. Slow Food and the Food...
00168519
italy29 August 2019, Montalto Dora, Italy - Beneficiaries of the joint FAO and Slow Food Project visit Cascina Escuelita where cereals, bread and vegetables are made and processed. Slow Food and the Food...
00168518
italy29 August 2019, Montalto Dora, Italy - Beneficiaries of the joint FAO and Slow Food Project visit Cascina Escuelita where cereals, bread and vegetables are made and processed. Slow Food and the Food...
00168517
29 August 2019, Montalto Dora, Italy - Beneficiaries of the joint FAO and Slow Food Project visit Cascina Escuelita where cereals, bread and vegetables are made and processed. Slow Food and the Food...
00168516
ITALY29 August 2019, Montalto Dora, Italy - Beneficiaries of the joint FAO and Slow Food Project visit Cascina Escuelita where cereals, bread and vegetables are made and processed. Slow Food and the Food...
00168515
ITALY29 August 2019, Roccaverano, Italy - Beneficiaries of the joint FAO and Slow Food Project being showed by farmer Daniela how Robiola cheese is made during a visit to Amaltea farm in the village of Roc...
00168514
ITALY29 August 2019, Roccaverano, Italy - Beneficiaries of the joint FAO and Slow Food Project being showed by farmer Daniela how Robiola cheese is made during a visit to Amaltea farm in the village of Roc...
00168513
ITALY29 August 2019, Roccaverano, Italy - Beneficiaries of the joint FAO and Slow Food Project being showed by farmer Daniela how Robiola cheese is made during a visit to Amaltea farm in the village of Roc...
00168510
ITALY28 August 2019, Borghetto d'Arroscia, Italy - Beneficiaries of the joint FAO and Slow Food Project visit La Baita farm, where Marco Ferreri, a farmer specializing in 'Taggiasche Olives', shares his ex...
00168509
ITALY28 August 2019, Borghetto d'Arroscia, Italy - Bottles of olive vegetables and fruits as seen during a visit to La Baita farm, where Marco Ferreri, a farmer specializing in 'Taggiasche Olives', shared...
00168508
ITALY28 August 2019, Borghetto d'Arroscia, Italy - Beneficiaries of the joint FAO and Slow Food Project visit La Baita farm, where Marco Ferreri, a farmer specializing in 'Taggiasche Olives', shares his ex...
00168507
ITALY28 August 2019, Borghetto d'Arroscia, Italy - Bottles of olive oil and vegetables made from "Taggiasche Olives" as seen during a visit to La Baita farm, where Marco Ferreri, a farmer specializing in '...
00168506
ITALY28 August 2019, Borghetto d'Arroscia, Italy - Beneficiaries of the joint FAO and Slow Food Project visit La Baita farm, where Marco Ferreri, a farmer specializing in 'Taggiasche Olives', shares his ex...
00168505
ITALY27 August 2019, Pietraporzio, Italy - group photo of partecipants and syrian beneficiaries of the joint FAO and Slow Food project tour. Slow Food and the Food and Agriculture Organization of the Unite...
00168504
ITALY27 August 2019, Pietraporzio, Italy - Afaf, figs producer in the Syrian Region of Hama is portrayed in the village of Sambuco. Slow Food and the Food and Agriculture Organization of the United Nations...
00168503
ITALY27 August 2019, Pietraporzio, Italy - Afaf, figs producer in the Syrian Region of Hama is portrayed in the village of Sambuco. Slow Food and the Food and Agriculture Organization of the United Nations...
00168502
ITALY27 August 2019, Pietraporzio, Italy - Afaf, figs producer in the Syrian Region of Hama is portrayed in the village of Sambuco. Slow Food and the Food and Agriculture Organization of the United Nations...
00168501
ITALY27 August 2019, Pietraporzio, Italy - Aicha Dalati syrian beekeeper in the Aleppo Governorate is portrayed in the village of Sambuco. Slow Food and the Food and Agriculture Organization of the United...
00168500
ITALY27 August 2019, Pietraporzio, Italy - Aicha Dalati syrian beekeeper in the Aleppo Governorate is portrayed in the village of Sambuco. Slow Food and the Food and Agriculture Organization of the United...
00168499
ITALY27 August 2019, Pietraporzio, Italy - Wedad Atmarzia, cheese producer in Syria is portrayed in the village of Sambuco. Slow Food and the Food and Agriculture Organization of the United Nations (FAO) a...
00168498
ITALY27 August 2019, Pietraporzio, Italy - Wedad Atmarzia, cheese producer in Syria is portrayed in the village of Sambuco. Slow Food and the Food and Agriculture Organization of the United Nations (FAO)...
00168497
ITALY27 August 2019, Pietraporzio, Italy - Wedad Atmarzia, cheese producer in Syria is portrayed in the village of Sambuco. Slow Food and the Food and Agriculture Organization of the United Nations (FAO)...
00168496
27 August 2019, Sambuco, Italy - Wedad Atmarzia, cheese producer in Syria , learns of goat breeding and goat cheese producing from Marta Fossati, a cheese producer in the village of Sambuco. Syrian wo...
00168495
27 August 2019, Sambuco, Italy - Wedad Atmarzia, cheese producer in Syria , learns of goat breeding and goat cheese producing from Marta Fossati, a cheese producer in the village of Sambuco. Syrian wo...
00168494
ITALY27 August 2019, Pietraporzio, Italy - Syrian women beneficiaries of the joint FAO and
Slow Food project visit the ecomuseum of pastoralism in the vlllage of Pietraporzio, in the province of Cuneo....
00168493
ITALY27 August 2019, Pietraporzio, Italy - Syrian women beneficiaries of the joint FAO and
Slow Food project visit the ecomuseum of pastoralism in the vlllage of Pietraporzio, in the province of Cuneo....
00168492
ITALY26 August 2019, Pollenzo, Italy - Beneficiaries of the joint FAO and Slow Food Project visit the vegetable gardens of the University of Gastronomic Sciences (UNIGS). Slow Food and the Food and Agrlcu...
00168491
ITALY26 August 2019, Pollenzo, Italy - Beneficiaries of the joint FAO and Slow Food Project visit the vegetable gardens of the University of Gastronomic Sciences (UNIGS). Slow Food and the Food and Agrlcu...
00168490
ITALY26 August 2019, Pollenzo, Italy - Beneficiaries of the joint FAO and Slow Food Project visit the vegetable gardens of the University of Gastronomic Sciences (UNIGS). Slow Food and the Food and Agrlcu...
00168489
ITALY26 August 2019, Pollenzo, Italy - Beneficiaries of the joint FAO and Slow Food Project visit the University of Gastronomic Sciences (UNIGS). Slow Food and the Food and Agrlculture Organization of the...
00168488
ITALY26 August 2019, Pollenzo, Italy - General view of the University of Gastronomic Sciences (UNISG). Slow Food and the Food and Agrlculture Organization of the United Nations (FAO) are organizing a study...
00168487
ITALY26 August 2019, Pollenzo, Italy - Beneficiaries of the joint FAO and Slow Food Project visit the University of Gastronomic Sciences (UNIGS). Slow Food and the Food and Agrlculture Organization of the...
00168486
ITALY26 August 2019, Pollenzo, Italy - Beneficiaries of the joint FAO and Slow Food Project visit the University of Gastronomic Sciences (UNIGS). Slow Food and the Food and Agrlculture Organization of the...
00168485
ITALY26 August 2019, Bra, Italy - Adla Hasan, farmer and producer of olives products in the Syrian Safita-Tartous Governorate and Aicha Dalati syrian beekeeper in the Aleppo Governorate, Beneficiaries of t...
00168484
ITALY26 August 2019, Bra, Italy - Aicha Dalati syrian beekeeper in the Aleppo Governorate, and other beneficiaries of the joint FAO and Slow Food Project, visit Local store, where local organic food produ...
00168483
ITALY26 August 2019, Bra, Italy - Aicha Dalati syrian beekeeper in the Aleppo Governorate, and other beneficiaries of the joint FAO and Slow Food Project, visit Local store, where local organic food produ...
00168482
ITALY26 August 2019, Bra, Italy - Beneficiaries of the joint FAO and Slow Food Project visit Local store, where local organic food products are sold. Slow Food and the Food and Agrlculture Organization o...
00168481
ITALY26 August 2019, Bra, Italy - Afaf, figs producer in the Syrian Region of Hama, introduces herself to the Slow Food team at their headquarters in the city of Bra. Slow Food and the Food and Agrlculture...
00168480
ITALY26 August 2019, Bra, Italy - Beneficiaries of the joint FAO and Slow Food Project introduce themselves to the Slow Food team at their headquarters in the city of Bra. Slow Food and the Food and Agrlcu...
00168479
ITALY26 August 2019, Bra, Italy - Beneficiaries of the joint FAO and Slow Food Project introduce themselves to the Slow Food team at their headquarters in the city of Bra. Slow Food and the Food and Agrlcu...
00168478
ITALY26 August 2019, Bra, Italy - Beneficiaries of the joint FAO and Slow Food Project introduce themselves to the Slow Food team at their headquarters in the city of Bra. Slow Food and the Food and Agrlcu...
00168477
ITALY26 August 2019, Pollenzo, Italy - General view of the University of Gastronomic Sciences (UNISG). Slow Food and the Food and Agrlculture Organization of the United Nations (FAO) are organizing a study...
00168476
ITALY26 August 2019, Pollenzo, Italy - Beneficiaries of the joint FAO and Slow Food Project visit the University of Gastronomic Sciences (UNIGS). Slow Food and the Food and Agrlculture Organization of the...
00168475
ITALY26 August 2019, Pollenzo, Italy - General view of the University of Gastronomic Sciences (UNISG). Slow Food and the Food and Agrlculture Organization of the United Nations (FAO) are organizing a study...
00168474
ITALY26 August 2019, Pollenzo, Italy - General view of the University of Gastronomic Sciences (UNISG). Slow Food and the Food and Agrlculture Organization of the United Nations (FAO) are organizing a study...
00168473
ITALY26 August 2019, Bra, Italy - Afaf, figs producer in the Syrian Region of Hama, introduces herself to the Slow Food team at their headquarters in the city of Bra. Slow Food and the Food and Agrlculture...
00168472
ITALY26 August 2019, Bra, Italy - Adla Hasan, farmer and producer of olives products in the Syrian Safita-Tartous Governorate, introduces herself to the Slow Food team at their headquarters in the city of...
00168471
ITALY26 August 2019, Bra, Italy - Adla Hasan, farmer and producer of olives products in the Syrian Safita-Tartous Governorate, introduces herself to the Slow Food team at their headquarters in the city of...
00168470
ITALY26 August 2019, Bra, Italy - Beneficiaries of the joint FAO and Slow Food Project introduce themselves to the Slow Food team at their headquarters in the city of Bra. Slow Food and the Food and Agrlcu...
00168469
ITALY26 August 2019, Bra, Italy - Patrizia Epifania, FAO International Programme Officer, in Syria, introduces herself to the Slow Food team at their headquarters in the city of Bra. Slow Food and the Food...
00168468
ITALY26 August 2019, Bra, Italy - Beneficiaries of the joitn FAO and Slow Food Project introduce themselves to the Slow Food team at their headquarters in the city of Bra. Slow Food and the Food and Agrlcu...
00168467
ITALY26 August 2019, Bra, Italy - Patrizia Epifania, FAO International Programme Officer, in Syria, introduces herself to the Slow Food team at their headquarters in the city of Bra. Slow Food and the Food...
00168466
ITALY26 August 2019, Bra, Italy - Beneficiaries of the joitn FAO and Slow Food Project introduce themselves to the Slow Food team at their headquarters in the city of Bra. Slow Food and the Food and Agrlcu...
00168465
ITALY26 August 2019, Bra, Italy - Beneficiaries of the joitn FAO and Slow Food Project introduce themselves to the Slow Food team at their headquarters in the city of Bra. Slow Food and the Food and Agrlcu...
00168464
ITALY26 August 2019, Bra, Italy - Nazarena Lanza Slow Food head of the
Office for Africa & Middle East, introduces herself to the beneficiaries of the joint FAO and Slow Food Project at Slow Food headq...
00167969
Russian Federation23 July 2019, Kalach, Voronezh Region, Russian Federation. Cheese produced at the Kalacheevsky Cheese-Making Plant.
00167968
Russian Federation23 July 2019, Kalach, Voronezh Region, Russian Federation. Cheese produced at the Kalacheevsky Cheese-Making Plant.
00167967
Russian Federation23 July 2019, Kalach, Voronezh Region, Russian Federation. Cheese produced at the Kalacheevsky Cheese-Making Plant.
00167966
Russian Federation23 July 2019, Kalach, Voronezh Region, Russian Federation. Cheese produced at the Kalacheevsky Cheese-Making Plant.
00167965
Russian Federation23 July 2019, Kalach, Voronezh Region, Russian Federation. Cheese produced at the Kalacheevsky Cheese-Making Plant.
00167964
Russian Federation23 July 2019, Kalach, Voronezh Region, Russian Federation. Cheese produced at the Kalacheevsky Cheese-Making Plant.
00167963
Russian Federation23 July 2019, Kalach, Voronezh Region, Russian Federation. Cheese produced at the Kalacheevsky Cheese-Making Plant.
00166838
ITALY23 July 2019, Monterotondo, Rome, Italy - Cheese makers test the quality of the buffalo drained milk at Giancarlo d'Angelo dairy buffaloes Farm where Buffalo Mozzarella is produced. Buffalo Mozzarella...
00166837
ITALY23 July 2019, Monterotondo, Rome, Italy - Cheese makers test the quality of the buffalo drained milk at Giancarlo d'Angelo dairy buffaloes Farm where Buffalo Mozzarella is produced. Buffalo Mozzarella...
00166836
ITALY23 July 2019, Monterotondo, Rome, Italy - Cheese makers test the quality of the buffalo drained milk at Giancarlo d'Angelo dairy buffaloes Farm where Buffalo Mozzarella is produced. Buffalo Mozzarella...
00166835
ITALY23 July 2019, Monterotondo, Rome, Italy - Cheese makers test the quality of the buffalo drained milk at Giancarlo d'Angelo dairy buffaloes Farm where Buffalo Mozzarella is produced. Buffalo Mozzarella...
00166834
ITALY23 July 2019, Monterotondo, Rome, Italy - Cheese makers test the quality of the buffalo drained milk at Giancarlo d'Angelo dairy buffaloes Farm where Buffalo Mozzarella is produced. Buffalo Mozzarella...
00166595
Italy24 August 2018, Torchiarolo, Italy - Claudio D'Arpa, 57, owner of the restaurant serves a dish of fresh sea food in his "Zona FAO 37 1.2.3." restaurant at Torchiarolo, some 15 miles south East of Bri...
00166594
Italy24 August 2018, Torchiarolo, Italy - Claudio D'Arpa, 57, owner of the restaurant serves a dish of fresh sea food in his "Zona FAO 37 1.2.3." restaurant at Torchiarolo, some 15 miles south East of Bri...
00166593
Italy12 September 2018, Torchiarolo, Italy - Claudio D'Arpa, 57, owner of the restaurant serves a dish of fresh sea food in his "Zona FAO 37 1.2.3." restaurant at Torchiarolo, some 15 miles south East of...
Italy12 September 2018, Torchiarolo, Italy - A view of shrimps served in the "Zona FAO 37 1.2.3." restaurant at Torchiarolo, some 15 miles south East of Brindisi, Italy. In the background is seen Claudio...
00166589
Italy24 August 2018, Torchiarolo, Italy - Giovanna Stefanelli, who works as cook, prepares the "Spaghetti con frutti di mare" recipe in the "Zona FAO 37 1.2.3." restaurant at Torchiarolo, some 15 miles so...
00166588
Italy24 August 2018, Torchiarolo, Italy - Giovanna Stefanelli, who works as cook, prepares the "Spaghetti con frutti di mare" recipe in the "Zona FAO 37 1.2.3." restaurant at Torchiarolo, some 15 miles so...
00166587
Italy24 August 2018, Torchiarolo, Italy - Claudio D'Arpa, 57, owner of the restaurant "Zona FAO 37 1.2.3." indicates to his wife Giovanna Stefanelli, who works as cook, the clients requests, in Torchiarol...
00166586
Italy24 August 2018, Torchiarolo, Italy - A view of mussels (Mytilus galloprovincialisi) ready to be served in the "Zona FAO 37 1.2.3." restaurant at Torchiarolo, some 15 miles south East of Brindisi, Ita...
00166585
Italy24 August 2018, Torchiarolo, Italy - Claudi D'Arpa, 57, smells each bivalve mollusc before serving it in his restaurant "Zona FAO 37 1.2.3." in Torchiarolo, some 15 miles south East of Brindisi, Italy...
00166584
Italy12 September 2018, Torchiarolo, Italy - Claudi D'Arpa, 57, prepares fresh bivalve molluscs living in the Adriatic Sea (mussels-Mytilus galloprovincialis, oysters-Ostrea edulis, Modiolus barbatus, Ve...
00166583
Italy12 September 2018, Torchiarolo, Italy - Claudi D'Arpa, 57, chooses fresh sea mussels and oysters inside his restaurant "Zona FAO 37 1.2.3." in Torchiarolo some 15 miles south East of Brindisi, Italy....
UKRAINE06 July 2019, Chernihiv, Ukraine - An employee checks the quality of the grain upon the arrival of a truck carrying harvested wheat from nearby fields to the granary in Chernihiv.
00166240
UKRAINE06 July 2019, Chernihiv, Ukraine - An employee checks the quality of the grain upon the arrival of a truck carrying harvested wheat from nearby fields to the granary in Chernihiv.
00166239
UKRAINE06 July 2019, Chernihiv, Ukraine - An employee checks the quality of the grain upon the arrival of a truck carrying harvested wheat from nearby fields to the granary in Chernihiv.
00166238
UKRAINE06 July 2019, Chernihiv, Ukraine - An employee checks the quality of the grain upon the arrival of a truck carrying harvested wheat from nearby fields to the granary in Chernihiv.
00166237
UKRAINE06 July 2019, Chernihiv, Ukraine - An employee checks the quality of the grain upon the arrival of a truck carrying harvested wheat from nearby fields to the granary in Chernihiv.
00166236
UKRAINE06 July 2019, Chernihiv, Ukraine - An employee checks the quality of the grain upon the arrival of a truck carrying harvested wheat from nearby fields to the granary in Chernihiv.
00166235
UKRAINE06 July 2019, Chernihiv, Ukraine - An employee checks the quality of the grain upon the arrival of a truck carrying harvested wheat from nearby fields to the granary in Chernihiv.
00166155
ETHIOPIA03 July 2019, Addis Ababa, Ethiopia - A man inspects the quality of grains of red teff in a market in Addis Ababa.
00165905
ETHIOPIA03 July 2019, Addis Ababa, Ethiopia - A man inspects the quality of grains of red teff in a market in Addis Ababa.
00165903
ETHIOPIA03 July 2019, Addis Ababa, Ethiopia - A man inspects the quality of grains of chick peas in a market in Addis Ababa.
00165900
ETHIOPIA03 July 2019, Addis Ababa, Ethiopia - A man inspects the quality of grains of chick peas in a market in Addis Ababa.
00165899
ETHIOPIA03 July 2019, Addis Ababa, Ethiopia - A man inspects the quality of grains of chick peas in a market in Addis Ababa.
00165894
ETHIOPIA03 July 2019, Addis Ababa, Ethiopia - A man inspects the quality of grains of teff in a market in Addis Ababa.
00165893
ETHIOPIA03 July 2019, Addis Ababa, Ethiopia - A man inspects the quality of grains of teff in a market in Addis Ababa.
00165802
ARMENIA17 May 2019, Yerevan, Armenia - Employers work at Noyan Fruit and Vegetable Processing Factory Quality Control Laboratory where Juice, Nectars and Drinks are tested for quality and food safety. Before...
00165801
ARMENIA17 May 2019, Yerevan, Armenia - Employers work at Noyan Fruit and Vegetable Processing Factory Quality Control Laboratory where Juice, Nectars and Drinks are tested for quality and food safety. Before...
00165800
ARMENIA17 May 2019, Yerevan, Armenia - Employers work at Noyan Fruit and Vegetable Processing Factory Quality Control Laboratory where Juice, Nectars and Drinks are tested for quality and food safety. Before...
00165796
ARMENIA17 May 2019, Yerevan, Armenia - Employers work at Noyan Fruit and Vegetable Processing Factory Quality Control Laboratory where Juice, Nectars and Drinks are tested for quality and food safety. Before...
