ETHIOPIA03 July 2019, Addis Ababa, Ethiopia - A woman carries a plate of salad in a juice and salad restaurant in Addis Ababa.

ARMENIA16 May 2019, Ararat Region, Armenia - First graders having lunch in the canteen of an FAO beneficiary school of a food security and nutrition project. Their meal consist of a vegetable salad, cheese,...

ARMENIA16 May 2019, Ararat Region, Armenia - First graders having lunch in the canteen of an FAO beneficiary school of a food security and nutrition project. Their meal consist of a vegetable salad, cheese,...

ARMENIA16 May 2019, Ararat Region, Armenia - First graders having lunch in the canteen of an FAO beneficiary school of a food security and nutrition project. Their meal consist of a vegetable salad, cheese,...

ARMENIA16 May 2019, Ararat Region, Armenia - First graders having lunch in the canteen of an FAO beneficiary school of a food security and nutrition project. Their meal consist of a vegetable salad, cheese,...

ARMENIA16 May 2019, Ararat Region, Armenia - First graders having lunch in the canteen of an FAO beneficiary school of a food security and nutrition project. Their meal consist of a vegetable salad, cheese,...

ARMENIA16 May 2019, Ararat Region, Armenia - First graders having lunch in the canteen of an FAO beneficiary school of a food security and nutrition project. Their meal consist of a vegetable salad, cheese,...

ARMENIA16 May 2019, Ararat Region, Armenia - First graders having lunch in the canteen of an FAO beneficiary school of a food security and nutrition project. Their meal consist of a vegetable salad, cheese,...

ARMENIA16 May 2019, Ararat Region, Armenia - First graders having lunch in the canteen of an FAO beneficiary school of a food security and nutrition project. Their meal consist of a vegetable salad, cheese,...

ARMENIA16 May 2019, Ararat Region, Armenia - First graders having lunch in the canteen of an FAO beneficiary school of a food security and nutrition project. Their meal consist of a vegetable salad, cheese,...

ARMENIA16 May 2019, Ararat Region, Armenia - First graders having lunch in the canteen of an FAO beneficiary school of a food security and nutrition project. Their meal consist of a vegetable salad, cheese,...

TAJIKISTAN29 May 2019, Pasarik, Tajikistan - School children's lunch under preparation at school number 11. The cook made fresh bread, soup, and salad using fresh produce from the school greenhouse. The elemen...

TAJIKISTAN29 May 2019, Pasarik, Tajikistan - Lunchtime for first graders at school number 11, including fresh produce from the school greenhouse. The elementary school received the greenhouse from FAO in the f...

TAJIKISTAN29 May 2019, Pasarik, Tajikistan - Lunchtime for first graders at school number 11, including fresh produce from the school greenhouse. The elementary school received the greenhouse from FAO in the f...

TAJIKISTAN29 May 2019, Pasarik, Tajikistan - Nutritious lunch (including freshly baked bread,soup, and salad) for first graders of school number 11, including fresh produce from the school greenhouse. The elem...

TAJIKISTAN29 May 2019, Dusti, Tajikistan - A traditional noodle soup, called laghmon, is being served at a rural family?s home with fresh salad and bread. Beside the home-made noodle, it contains chickpeas and...

TAJIKISTAN29 May 2019, Pasarik, Tajikistan - School cook baking traditional bread for the children's lunch at school number 11. She will also prepare soup and salad using fresh produce from the school greenhous...

TAJIKISTAN29 May 2019, Pasarik, Tajikistan - Lunchtime for first graders at school number 11, including fresh produce from the school greenhouse. The elementary school received the greenhouse from FAO in the f...

TURKEY09 April 2019, Akyaka, Turkey - Octopus salad is served at Kordon Restaurant. The Gökova region has been selected by Turkey as a pilot site for the Blue Hope project it is carrying out alongside FAO....

ECUADOR24 October 2018, Guayaquil, Ecuador - A meal prepared with fish fillets, salad, and arroz con camarones or shrimp rice, a classic Ecuadorian and Latin American dish from the coastal areas consisting o...

ECUADOR24 October 2018, Guayaquil, Ecuador - A meal prepared with fish fillets, salad, and arroz con camarones or shrimp rice, a classic Ecuadorian and Latin American dish from the coastal areas consisting o...

ECUADOR24 October 2018, Guayaquil, Ecuador - Women preparing a meal with fish fillets, salad, and arroz con camarones or shrimp rice, a classic Ecuadorian and Latin American dish from the coastal areas consi...

ECUADOR24 October 2018, Guayaquil, Ecuador - A woman preparing a meal with fish fillets, salad, and arroz con camarones or shrimp rice, a classic Ecuadorian and Latin American dish from the coastal areas con...

GHANA28 June 2018, Accra, Ghana. A woman sells some tomatoes to a costumer at her stand in Agbogbloshie market. Tomato is used in plenty of Ghanaian dishes or eaten raw as a tomato and onion salad.

GHANA28 June 2018, Accra, Ghana. A woman sells some tomatoes to a costumer at her stand in Agbogbloshie market. Tomato is used in plenty of Ghanaian dishes or eaten raw as a tomato and onion salad.

TURKEY4 March 2016, Istanbul, Turkey - Purslane salad with fried chickpeas at the restaurant of Didem Senol. Turkish

Mexico26 February 2016, Mexico City, Mexico - Chef Ricardo Muñoz Zurita at one of his restaurants the Azul Condesa preparing a string Bean and Bean salad.

Mexico26 February 2016, Mexico City, Mexico - Chef Ricardo Muñoz Zurita at one of his restaurants the Azul Condesa preparing a string Bean and Bean salad.

Mexico26 February 2016, Mexico City, Mexico - Chef Ricardo Muñoz Zurita at one of his restaurants the Azul Condesa preparing a string Bean and Bean salad.

Mexico26 February 2016, Mexico City, Mexico - Chef Ricardo Muñoz Zurita at one of his restaurants the Azul Condesa preparing a string Bean and Bean salad.

Mexico26 February 2016, Mexico City, Mexico - Chef Ricardo Muñoz Zurita at one of his restaurants the Azul Condesa preparing a string Bean and Bean salad.

Mexico26 February 2016, Mexico City, Mexico - Chef Ricardo Muñoz Zurita at one of his restaurants the Azul Condesa preparing a string Bean and Bean salad.

Mexico26 February 2016, Mexico City, Mexico - Chef Ricardo Muñoz Zurita at one of his restaurants the Azul Condesa preparing a string Bean and Bean salad.

Mexico26 February 2016, Mexico City, Mexico - Chef Ricardo Muñoz Zurita at one of his restaurants the Azul Condesa preparing a string Bean and Bean salad.

Mexico26 February 2016, Mexico City, Mexico - Chef Ricardo Muñoz Zurita at one of his restaurants the Azul Condesa preparing a string Bean and Bean salad.

Mexico26 February 2016, Mexico City, Mexico - Chef Ricardo Muñoz Zurita at one of his restaurants the Azul Condesa preparing a string Bean and Bean salad.

Mexico26 February 2016, Mexico City, Mexico - Chef Ricardo Muñoz Zurita at one of his restaurants the Azul Condesa preparing a string Bean and Bean salad.

Mexico26 February 2016, Mexico City, Mexico - Chef Ricardo Muñoz Zurita at one of his restaurants the Azul Condesa preparing a string Bean and Bean salad.

Mexico26 February 2016, Mexico City, Mexico - Chef Ricardo Muñoz Zurita at one of his restaurants the Azul Condesa preparing a string Bean and Bean salad.

Mexico26 February 2016, Mexico City, Mexico - Chef Ricardo Muñoz Zurita at one of his restaurants the Azul Condesa preparing a string Bean and Bean salad.

Mexico26 February 2016, Mexico City, Mexico - Chef Ricardo Muñoz Zurita at one of his restaurants the Azul Condesa preparing a string Bean and Bean salad.

Mexico26 February 2016, Mexico City, Mexico - Chef Ricardo Muñoz Zurita at one of his restaurants the Azul Condesa preparing a string Bean and Bean salad.

Mexico26 February 2016, Mexico City, Mexico - Chef Ricardo Muñoz Zurita at one of his restaurants the Azul Condesa preparing a string Bean and Bean salad.

Italy04 July 2014, Rome Italy - Salad bar and fresh combination plates served at lunchtime at FAO cafeteria, FAO Headquarters.

Italy04 July 2014, Rome Italy - Salad bar and fresh combination plates served at lunchtime at FAO cafeteria, FAO Headquarters.

Italy04 July 2014, Rome Italy - Salad bar and fresh combination plates served at lunchtime at FAO cafeteria, FAO Headquarters.

Italy04 July 2014, Rome Italy - Salad bar and fresh combination plates served at lunchtime at FAO cafeteria, FAO Headquarters.

WEST BANK AND GAZA STRIP12 December 2010, Gaza City - An urban rooftop garden where salad greens, cabbage and spinach are being raised. FAO Project: OSRO/GAZ/007/BEL - Emergency food production support to poor families in t...

WEST BANK AND GAZA STRIP12 December 2010, Gaza City - An urban rooftop garden where salad greens, cabbage and spinach are being raised. FAO Project: OSRO/GAZ/007/BEL - Emergency food production support to poor families in t...

ChinaStallholder at the local market weighing vegetables for sale. - - General: General.

FranceA sample of urban agriculture. Different lettuce varieties cultivated on the outskirts of the capital city of Paris. - - General: General.

FranceA sample of urban agriculture. Fields of lettuce planted on the outskirts of the capital city of Paris. - - General: General.

FranceA sample of urban agriculture. Different lettuce varieties cultivated on the outskirts of the capital city of Paris. - - General: General.