ITALY23 December 2021, Lipari, Italy - Production of macaroni, organic pasta produced with the use of ancient wheat seeds, of the Senatore Cappelli variety, in the Piano Conte district, in Lipari, in the A...
00260574
ITALY23 December 2021, Lipari, Italy - A farmer makes macaroni, an organic pasta made with ancient wheat flour of the Senatore Cappelli variety, grown and ground by himself, following traditional processin...
00260573
ITALY23 December 2021, Lipari, Italy - A farmer makes macaroni, an organic pasta made with ancient wheat flour of the Senatore Cappelli variety, grown and ground by himself, following traditional processin...
00260572
ITALY23 December 2021, Lipari, Italy - Production of macaroni, organic pasta produced with the use of ancient wheat seeds, of the Senatore Cappelli variety, in the Piano Conte district, in Lipari, in the A...
00260571
ITALY23 December 2021, Lipari, Italy - A farmer makes macaroni, an organic pasta made with ancient wheat flour of the Senatore Cappelli variety, grown and ground by himself, following traditional processin...
00260570
ITALY23 December 2021, Lipari, Italy - Production of macaroni, organic pasta produced with the use of ancient wheat seeds, of the Senatore Cappelli variety, in the Piano Conte district, in Lipari, in the A...
00260034
Italy24 November 2021, Albinia (Tuscany), Italy - Olive oil for sell at the La Selva organic farm shop.
00260033
Italy24 November 2021, Albinia (Tuscany), Italy - Own products for sell at the La Selva organic farm shop.
00260032
Italy24 November 2021, Albinia (Tuscany), Italy - Dried tomatoes for sell at the La Selva organic farm shop.
00259509
SOMALIA26 November 2019, Somalia - Girible IDP Community Bossaso, stage one, dried fish processing community facility. Through a Kuwait-funded FAO project, innovative "fish pasta" provides both nutrition and...
00259508
SOMALIA26 November 2019, Somalia - Girible IDP Community Bossaso, stage one, dried fish processing community facility. Through a Kuwait-funded FAO project, innovative "fish pasta" provides both nutrition and...
00259507
SOMALIA26 November 2019, Somalia - Girible IDP Community Bossaso, stage one, dried fish processing community facility. Through a Kuwait-funded FAO project, innovative "fish pasta" provides both nutrition and...
00259506
SOMALIA26 November 2019, Somalia - Girible IDP Community Bossaso, stage one, dried fish processing community facility. Through a Kuwait-funded FAO project, innovative "fish pasta" provides both nutrition and...
00259505
SOMALIA26 November 2019, Somalia - Girible IDP Community Bossaso, stage one, dried fish processing community facility. Through a Kuwait-funded FAO project, innovative "fish pasta" provides both nutrition and...
00259504
SOMALIA26 November 2019, Somalia - Girible IDP Community Bossaso, stage one, dried fish processing community facility. Through a Kuwait-funded FAO project, innovative "fish pasta" provides both nutrition and...
00259503
SOMALIA26 November 2019, Somalia - Girible IDP Community Bossaso, stage one, dried fish processing community facility. Through a Kuwait-funded FAO project, innovative "fish pasta" provides both nutrition and...
00259502
SOMALIA26 November 2019, Somalia - Girible IDP Community Bossaso, stage one, dried fish processing community facility. Through a Kuwait-funded FAO project, innovative "fish pasta" provides both nutrition and...
00259501
SOMALIA26 November 2019, Somalia - Girible IDP Community Bossaso, stage one, dried fish processing community facility. Through a Kuwait-funded FAO project, innovative "fish pasta" provides both nutrition and...
00259500
SOMALIA26 November 2019, Somalia - Girible IDP Community Bossaso, stage one, dried fish processing community facility. Through a Kuwait-funded FAO project, innovative "fish pasta" provides both nutrition and...
00259499
SOMALIA26 November 2019, Somalia - Fartun is supporting her family and improving her community's nutrition through a Kuwait-funded FAO project. Innovative "fish pasta" provides both nutrition and income for...
00259498
SOMALIA26 November 2019, Somalia - Fartun is supporting her family and improving her community's nutrition through a Kuwait-funded FAO project. Innovative "fish pasta" provides both nutrition and income for...
00259445
SOMALIA26 November 2019, Somalia - Fartun is supporting her family and improving her community's nutrition through a Kuwait-funded FAO project. Innovative "fish pasta" provides both nutrition and income for...
00259444
SOMALIA26 November 2019, Somalia - Fartun is supporting her family and improving her community's nutrition through a Kuwait-funded FAO project. Innovative "fish pasta" provides both nutrition and income for...
00259443
SOMALIA26 November 2019, Somalia - Fartun is supporting her family and improving her community's nutrition through a Kuwait-funded FAO project. Innovative "fish pasta" provides both nutrition and income for...
00259442
SOMALIA26 November 2019, Somalia - Fartun is supporting her family and improving her community's nutrition through a Kuwait-funded FAO project. Innovative "fish pasta" provides both nutrition and income for...
00259441
SOMALIA26 November 2019, Somalia - Fartun is supporting her family and improving her community's nutrition through a Kuwait-funded FAO project. Innovative "fish pasta" provides both nutrition and income for...
00257882
ITALY19 November 2021 - Shakuntala Thilsted, Value Chains & Nutrition Research Lead, World Food Prize Winner 2021, WorldFish. Virtual launch of the International Year of Artisanal Fisheries and Aquaculture...
00256987
Djibouti30 January 2021 - Arta Region, Djibouti - Wafi, a fisherman from the Arta region, prepares to fishing on the shores of Douda beach, Djibouti. Fisheries and aquaculture have the capacity - if supported...
00256984
Djibouti30 January 2021 - Arta Region, Djibouti - Wafi, a fisherman from the Arta region, prepares fish that he has just caught. Fisheries and aquaculture have the capacity - if supported and developed in a r...
00256192
ITALY02 October 2021 - Innovation Day. Transformative Research Challenge (TRC) Finals and Innovation Awards. World Food Forum 2021: Transforming the future of Our Food. Composite photo from left: Carolina...
00256190
ITALY02 October 2021 - Innovation Day. Transformative Research Challenge (TRC) Finals and Innovation Awards. World Food Forum 2021: Transforming the future of Our Food. Composite photo from left: Carolina...
00256178
ITALY02 October 2021 - Ismail Rabbi, Better Nutrition Finalist. Innovation Day. Transformative Research Challenge (TRC) Finals and Innovation Awards. World Food Forum 2021: Transforming the future of Our F...
00256162
ITALY01 October 2021 - World Food Forum 2021: Transforming the future of Our Food. Composite photo from left: Yugratna Srivastava, Youth Leader, United Nation major Croup for Children and Youth (MGCY); Wi...
00256161
ITALY01 October 2021 - World Food Forum 2021: Transforming the future of Our Food. Composite photo from left: Yugratna Srivastava, Youth Leader, United Nation major Croup for Children and Youth (MGCY); Wi...
00256135
ITALY01 October 2021 - Sophie Healy-Thow, Youth Leader, Global Alliance for Improved Nutrition (GAIN) "Youth Action Roundtable". Discussion among youth leaders III: "World Food Forum: why a platform for y...
00256130
ITALY01 October 2021 - Malena Martinez, Director of Mother Initiative, Peru. "Youth Action Roundtable II. "Importance of youth in rural development and better production environment/ nutrition/ lives". Ope...
00256129
ITALY01 October 2021 - Sarah Anyang Agbor, Commissioner of Education, Science, Technology and Innovation - African Union."Youth Action Roundtable II. "Importance of youth in rural development and better p...
00256128
ITALY01 October 2021 - William D. Dart, Secretary for Agriculture of the Republic of the Philippines."Youth Action Roundtable II. "Importance of youth in rural development and better production environm...
00256127
ITALY01 October 2021 - Yugratna Srivastava, Youth Leader, United Nation major Croup fro Children and Youth (MGCY), moderator, "Youth Action Roundtable II. "Importance of youth in rural development and be...
00255919
29 September 2021 - Virtual celebration of the 2021 International Day of Awareness of Food Loss and Waste. Composite photo from left : QU Dongyu, Director-General, Food and Agriculture Organization o...
00255918
29 September 2021 - Virtual celebration of the 2021 International Day of Awareness of Food Loss and Waste. Composite photo from left : QU Dongyu, Director-General, Food and Agriculture Organization o...
00255911
29 September 2021 - Nancy Aburto, Deputy Director, Food and Nutrition Division, Food and Agriculture Organization of the United Nations. Virtual celebration of the 2021 International Day of Awareness...
00255910
29 September 2021 - Nancy Aburto, Deputy Director, Food and Nutrition Division, Food and Agriculture Organization of the United Nations. Virtual celebration of the 2021 International Day of Awareness...
00255516
Italy21 September 2021, Rome, Italy - (Composite picture from Left): FAO Director-General QU Dongyu; Lawrence Haddad, Executive Director, Global Alliance for Improved Nutrition (GAIN); Agnes Kalibata, UN S...
00255515
Italy21 September 2021, Rome, Italy - (Composite picture from Left): FAO Director-General QU Dongyu; Lawrence Haddad, Executive Director, Global Alliance for Improved Nutrition (GAIN); Agnes Kalibata, UN S...
00254854
30 August 2021, Apia, Samoa - Sridhar Dharmapuri, Senior Food Safety and Nutrition Officer, FAO. Inaugural Session. SIDS Solutions Forum, 30-31 August 2021.
00254844
30 August 2021, Apia, Samoa - (Composite picture from left): Maria Helena Semedo, FAO Deputy Director-General; QU Dongyu, Director-General of FAO; Josaia V. Bainimarama, Prime Minister of Fiji; Abdull...
00254843
30 August 2021, Apia, Samoa - (Composite picture from left): Maria Helena Semedo, FAO Deputy Director-General; QU Dongyu, Director-General of FAO; Josaia V. Bainimarama, Prime Minister of Fiji; Abdull...
00254157
Kenya8 July 2021, Moyale, Marsabit County, Kenya - A group of FAO beneficiaries learn a new cooking recipe while attending a workshop and cooking demo for desert locust livelihood recovery in Moyale, Kenya...
00254156
Kenya8 July 2021, Moyale, Marsabit County, Kenya - A group of FAO beneficiaries learn a new cooking recipe while attending a workshop and cooking demo for desert locust livelihood recovery in Moyale, Kenya...
00254155
Kenya8 July 2021, Moyale, Marsabit County, Kenya - A group of FAO beneficiaries learn a new cooking recipe while attending a workshop and cooking demo for desert locust livelihood recovery in Moyale, Kenya...
00254154
Kenya8 July 2021, Moyale, Marsabit County, Kenya - A group of FAO beneficiaries learn a new cooking recipe while attending a workshop and cooking demo for desert locust livelihood recovery in Moyale, Kenya...
00254153
Kenya8 July 2021, Moyale, Marsabit County, Kenya - A group of FAO beneficiaries learn a new cooking recipe while attending a workshop and cooking demo for desert locust livelihood recovery in Moyale, Kenya...
00254152
Kenya8 July 2021, Moyale, Marsabit County, Kenya - A group of FAO beneficiaries learn a new cooking recipe while attending a workshop and cooking demo for desert locust livelihood recovery in Moyale, Kenya...
00254151
Kenya8 July 2021, Moyale, Marsabit County, Kenya - A group of FAO beneficiaries learn a new cooking recipe while attending a workshop and cooking demo for desert locust livelihood recovery in Moyale, Kenya...
00254137
Kenya6 July 2021, Uran Ward, Moyale, Marsabit County, Kenya - Amina Guyo cooks a stew made of cowpeas and cowpeas leaves while preparing the main meal of the day at her house in Uran ward, Moyale, Kenya on...
00254136
Kenya6 July 2021, Uran Ward, Moyale, Marsabit County, Kenya - Amina Guyo cooks a stew made of cowpeas and cowpeas leaves while preparing the main meal of the day at her house in Uran ward, Moyale, Kenya on...
00254108
Kenya6 July 2021, Uran Ward, Moyale, Marsabit County, Kenya - Amina Guyo cooks a stew made of cowpeas and cowpeas leaves while preparing the main meal of the day at her house in Uran ward, Moyale, Kenya on...
00254106
Kenya6 July 2021, Uran Ward, Moyale, Marsabit County, Kenya - Amina Guyo cooks a stew made of cowpeas and cowpeas leaves while preparing the main meal of the day at her house in Uran ward, Moyale, Kenya on...
00254105
Kenya6 July 2021, Uran Ward, Moyale, Marsabit County, Kenya - Amina Guyo cooks a stew made of cowpeas and cowpeas leaves while preparing the main meal of the day at her house in Uran ward, Moyale, Kenya on...
00254103
Kenya6 July 2021, Uran Ward, Moyale, Marsabit County, Kenya - Amina Guyo prepares cowpeas and cowpeas leaves while cooking the main meal of the day at her house in Uran ward, Moyale, Kenya on July 6, 2021....
00254102
Kenya6 July 2021, Uran Ward, Moyale, Marsabit County, Kenya - Amina Guyo prepares cowpeas and cowpeas leaves while cooking the main meal of the day at her house in Uran ward, Moyale, Kenya on July 6, 2021....
00254101
Kenya6 July 2021, Uran Ward, Moyale, Marsabit County, Kenya - Amina Guyo cooks a stew made of cowpeas and cowpeas leaves while preparing the main meal of the day at her house in Uran ward, Moyale, Kenya on...
00253848
9 July 2021, Rome, Italy - (Composite photo) From left: Heike Baumüller, Coordinator, Program for Accompanying Research for Agricultural Innovation (ZEF); Mustapha Diyaol-Haqq, Co-founder, Okuafo Foun...
00253843
08 July 2021, Rome, Italy - Shakuntala Thilsted, Global Lead, Nutrition and Public Health, WorldFish, and 2021 World Food Prize Laureate during the Science Days for the UN Food Systems Summit 2021. Pl...
00253839
08 July 2021, Rome, Italy - (Composite photo) From top let: Anne Mullen, Moderator, Chief Editor, Nature Food; Ertharin Cousin, Founder and CEO, Food Systems for the Future; Urs Niggli, Honorary profe...
00253838
08 July 2021, Rome, Italy - (Composite photo) From top let: Anne Mullen, Moderator, Chief Editor, Nature Food; Ertharin Cousin, Founder and CEO, Food Systems for the Future; Urs Niggli, Honorary profe...
00253813
Italy12 July 2021, Rome, Italy - Virtual Launch of the State of Food Security and Nutrition in the World 2021 (SOFI). (Composite photo from left): FAO Director-General QU Dongyu; Munir Akram, Host and Pres...
00253812
Italy12 July 2021, Rome, Italy - Virtual Launch of the State of Food Security and Nutrition in the World 2021 (SOFI). (Composite photo from left): FAO Director-General QU Dongyu; Munir Akram, Host and Pres...
00253811
Italy12 July 2021, Rome, Italy - Virtual Launch of the State of Food Security and Nutrition in the World 2021 (SOFI). Aly Coulbaly, Mali.
00253810
Italy12 July 2021, Rome, Italy - Virtual Launch of the State of Food Security and Nutrition in the World 2021 (SOFI). Carolyn Rodrigues Birkett.
00253809
Italy12 July 2021, Rome, Italy - Virtual Launch of the State of Food Security and Nutrition in the World 2021 (SOFI). GUANG Defu, China.
00253808
Italy12 July 2021, Rome, Italy - Virtual Launch of the State of Food Security and Nutrition in the World 2021 (SOFI). Thanawat Tiensin, Ambassador and Permanent Representative, Thailand.
00253807
Italy12 July 2021, Rome, Italy - Virtual Launch of the State of Food Security and Nutrition in the World 2021 (SOFI). Stefano Stefanile, Deputy Permanent Representative and Charge d'Affaires Italy.
00253806
Italy12 July 2021, Rome, Italy - Virtual Launch of the State of Food Security and Nutrition in the World 2021 (SOFI). Amrit Bahadur Rai, Permanent Representative of Nepal to the United Nations.
00253805
Italy12 July 2021, Rome, Italy - Virtual Launch of the State of Food Security and Nutrition in the World 2021 (SOFI). Walton Webson.
00253804
Italy12 July 2021, Rome, Italy - Virtual Launch of the State of Food Security and Nutrition in the World 2021 (SOFI). Dag Inge Ulstein, Minister of International Development of Norway.
00253803
Italy12 July 2021, Rome, Italy - Virtual Launch of the State of Food Security and Nutrition in the World 2021 (SOFI). Arif Husain, Chief Economist at World Food Programme.
00253802
Italy12 July 2021, Rome, Italy - Virtual Launch of the State of Food Security and Nutrition in the World 2021 (SOFI). Máximo Torero Cullen, FAO Chief-Economist.
00253801
Italy12 July 2021, Rome, Italy - Virtual Launch of the State of Food Security and Nutrition in the World 2021 (SOFI). Agnes Kalibata, Special Envoy of the UN Secretary-General for the 2021 UN Food Systems...
00253800
Italy12 July 2021, Rome, Italy - Virtual Launch of the State of Food Security and Nutrition in the World 2021 (SOFI). Dominik Ziller, Vice-President, IFAD.
00253799
Italy12 July 2021, Rome, Italy - Virtual Launch of the State of Food Security and Nutrition in the World 2021 (SOFI). Zsuzsanna Jakab, Deputy Director-General, WHO.
00253798
Italy12 July 2021, Rome, Italy - Virtual Launch of the State of Food Security and Nutrition in the World 2021 (SOFI). David Beasley, Executive Director, WFP.
00253797
Italy12 July 2021, Rome, Italy - Virtual Launch of the State of Food Security and Nutrition in the World 2021 (SOFI). Henrietta H. Fore, Executive Director, UNICEF.
00253796
Italy12 July 2021, Rome, Italy - Virtual Launch of the State of Food Security and Nutrition in the World 2021 (SOFI). FAO Director-General QU Dongyu.
00253795
Italy12 July 2021, Rome, Italy - Virtual Launch of the State of Food Security and Nutrition in the World 2021 (SOFI). Munir Akram, Host and President of the United Nations Economic and Social Council.
00253794
Italy12 July 2021, Rome, Italy - Virtual Launch of the State of Food Security and Nutrition in the World 2021 (SOFI). Lana Wong, Moderator.
00253793
Italy12 July 2021, Rome, Italy - Virtual Launch of the State of Food Security and Nutrition in the World 2021 (SOFI). (Composite photo from left): FAO Director-General QU Dongyu; Munir Akram, Host and Pres...
00253792
Italy12 July 2021, Rome, Italy - Virtual Launch of the State of Food Security and Nutrition in the World 2021 (SOFI). (Composite photo from left): FAO Director-General QU Dongyu; Munir Akram, Host and Pres...
00253774
GUATEMALA10 July 2016, Canaquil, Nebaj, Quiche, Guatemala - The cookbook that is promoted in the Ixil area seeks to increase the consumption of native plants; however, there are also projects that seek to stre...
00253768
GUATEMALA10 July 2016, Canaquil, Nebaj, Quiche, Guatemala - A woman prepares a meal applying good practices of handling healthy food preparation. To ensure that children grow up with balanced nutrition, a cook...
00253718
Italy09 July 2021, Rome, Italy - Science Days for the UN Food Systems Summit 2021. Parallel Sessions -Session 7: Brave new world: Pushing the frontiers of science for food systems. 7A - Bio-science innovat...
00253717
Italy09 July 2021, Rome, Italy - Science Days for the UN Food Systems Summit 2021. Parallel Sessions -Session 7: Brave new world: Pushing the frontiers of science for food systems. 7A - Bio-science innovat...
00253716
Italy09 July 2021, Rome, Italy - Science Days for the UN Food Systems Summit 2021. Parallel Sessions -Session 7: Brave new world: Pushing the frontiers of science for food systems. 7A - Bio-science innovat...
00253663
Italy08 July 2021, Rome, Italy - Science Days for the UN Food Systems Summit 2021. Parallel Sessions - Session 3: Putting science to work: Science, People and Policy. 3A - Strengthening the science-policy...
00253657
Italy08 July 2021, Rome, Italy - Science Days for the UN Food Systems Summit 2021. Parallel Sessions - Session 3: Putting science to work: Science, People and Policy. 3A - Strengthening the science-policy...
00253656
Italy08 July 2021, Rome, Italy - Science Days for the UN Food Systems Summit 2021. Parallel Sessions - Session 3: Putting science to work: Science, People and Policy. 3A - Strengthening the science-policy...
00253655
Italy08 July 2021, Rome, Italy - Science Days for the UN Food Systems Summit 2021. Parallel Sessions Session 2: Science as action: Science-based options to achieve more healthy diets and more inclusive, su...
00253651
Italy08 July 2021, Rome, Italy - Science Days for the UN Food Systems Summit 2021. Parallel Sessions Session 2: Science as action: Science-based options to achieve more healthy diets and more inclusive, su...
00253650
Italy08 July 2021, Rome, Italy - Science Days for the UN Food Systems Summit 2021. Parallel Sessions Session 2: Science as action: Science-based options to achieve more healthy diets and more inclusive, su...
