Madagascar2 July 2021, Andrankazo Village, sofia Region, Madagascar - Daily life scene at the COBA of Andrankazo: Mrs. LUCETTE, wife of Mr. RAKOTOSON André, President of the COB (communauté de base) of Andranka...
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Brazil2016, Middle Jurua River, Amazon, Brazil - Fish roasting and "caldeirada", fish stew for lunch during fishing management of arapaima (pirarucu) in community "Xibauazinho", Uacari Development Sustainab...
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Brazil2016, Deni indigenous land, Amazon, Brazil - Preparation of the "caldeirada", fish stew.
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Brazil2016, Deni indigenous land, Amazon, Brazil - Preparation of the "caldeirada", fish stew.
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Brazil2016, Deni indigenous land, Amazon, Brazil - Preparation of the "caldeirada", fish stew.
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July 2022, Rarotonga, The Cook Islands - Pupuke Robati readies his bait to be wrapped in a leaf and lowered into the ocean. Common species used for bait include mackerel scad, big eye scad or flying f...
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July 2022, Rarotonga, The Cook Islands - For this traditional fishing method, poito, fisherman Pupuke Robati wraps bait in a leaf before attaching to a weight, usually a rock. The package is lowered o...
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July 2022, Rarotonga, The Cook Islands - Pupuke Robati, an experienced fisherman from Rarotonga, prepares his line and bait used in the fishing method poito, a method that includes attached bait to a...
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July 2022, Rarotonga, The Cook Islands - A student of marine biology, Bermy Ariihee loves being underwater, surrounded by different species. She aims to share her passion for the ocean's diverse ecosy...
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Guyana23 February 2020, Karasabai, South Pakaraimas, Guyana - A quartered armadillo hunted the night before and shared amongst 4 hunters is prepared in a traditional clay pot with vegetables. Armadillos are...
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Guyana23 February 2020, Karasabai, South Pakaraimas, Guyana - A quartered armadillo hunted the night before and shared amongst 4 hunters is prepared in a traditional clay pot with vegetables. Armadillos are...
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Guyana23 February 2020, Karasabai, South Pakaraimas, Guyana - A quartered armadillo hunted the night before and shared amongst 4 hunters is prepared in a traditional clay pot with vegetables. Armadillos are...
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India18 November 2022, Visakhapatnam, Andhra Pradesh, India - Aravind Poloju, 26, fries fish at 42-year-old Mahalakshmi Volisetty's stall on Ramakrishna Beach. The place is popular with locals and tourists...
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India18 November 2022, Visakhapatnam, Andhra Pradesh, India - Fish and prawns at various stages of preparation at at 29-year-old Shyam Prasad Gopisetty's fried fish stall on Ramakrishna Beach. The place is...
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India18 November 2022, Visakhapatnam, Andhra Pradesh, India - Fish being fried at 29-year-old Shyam Prasad Gopisetty's fried fish stall on Ramakrishna Beach. The place is popular with locals and tourists f...
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India18 November 2022, Visakhapatnam, Andhra Pradesh, India - Fish being fried at 29-year-old Shyam Prasad Gopisetty's fried fish stall on Ramakrishna Beach. The place is popular with locals and tourists f...
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Mexico11 November 2022, Punta Allen, Quintana Roo State, Mexico - Lucy Ramirez, a local cook, shows a cooked lobster on a plate at her home and local restaurant, in Punta Allen
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Mexico11 November 2022, Punta Allen, Quintana Roo State, Mexico - Lucy Ramirez, a local cook, cooks a lobster on a wood fire at her home and local restaurant, in Punta Allen, Quintana Roo State, Mexico.
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Mexico11 November 2022, Punta Allen, Quintana Roo State, Mexico - A lobster is cooked on a wood fire at Lucy Ramirez's home and local restaurant, in Punta Allen, Quintana Roo State, Mexico.
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Mexico11 November 2022, Punta Allen, Quintana Roo State, Mexico - Guadalupe Com, a local cook, poses for a portrait as she seasons a lobster at Lucy Ramirez's home and local restaurant in Punta Allen, Quint...
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Mexico11 November 2022, Punta Allen, Quintana Roo State, Mexico - Lucy Ramirez, a local cook, hold herbs used to cook a lobster at her home and local restaurant in Punta Allen, Quintana Roo State, Mexico.
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Mexico11 November 2022, Punta Allen, Quintana Roo State, Mexico - Lucy Ramirez, a local cook, holds a lobster before cooking it at her home and local restaurant in Punta Allen, Quintana Roo State, Mexico.
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Mexico11 November 2022, Punta Allen, Quintana Roo State, Mexico - Guadalupe Com washes dishes while Lucy Ramirez, local cooks, holds a lobster to cook it at her home and local restaurant in Punta Allen, Qui...
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Mexico08 November 2022, Patzcuaro, Michoacan, Mexico - Diajaira Lopez cooks fish while his husband, Jose Gonzalez, a local fisherman eats in their home in Pacanda Island, in the lake of Patzcuaro, Michoacan...
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Mexico08 November 2022, Patzcuaro, Michoacan, Mexico - Jose Gonzalez, a local fisherman cooks, while his wife Diajaira Lopez holds their child, in Pacanda Island, in the lake of Patzcuaro, Michoacan State,...
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Mexico08 November 2022, Patzcuaro, Michoacan, Mexico - Diajaira Lopez cooks fish in her house, in Pacanda Island, in the lake of Patzcuaro, Michoacan State, Mexico.
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Mexico08 November 2022, Patzcuaro, Michoacan, Mexico - Diajaira Lopez holds a cooked fish, at her house, in Pacanda Island, in the lake of Patzcuaro, Michoacan State, Mexico.
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Mexico08 November 2022, Patzcuaro, Michoacan, Mexico - A fish is cooked, with firewood, at Gonzalez's family house, in Pacanda Island, in the lake of Patzcuaro, Michoacan State, Mexico.
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Mexico08 November 2022, Patzcuaro, Michoacan, Mexico - Diajaira Lopez cooks a fish and tortillas, in her house, in Pacanda Island, in the lake of Patzcuaro, Michoacan State, Mexico. Fishing in Mexico is one...
Thailand06 October 2022, Bangkok, Thailand - Marissa Derime Cook, Director of Agriculture, National Convenor, Nauru speaks during the FAO Asia-Pacific Symposium on Agrifood Systems Transformation at the Mille...
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Thailand06 October 2022, Bangkok, Thailand - Simona Marinescu, UN Resident Coordinator, Samoa, Cook Islands, Niue, Tokelau speaks during the FAO Asia-Pacific Symposium on Agrifood Systems Transformation at th...
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Thailand06 October 2022, Bangkok, Thailand - Simona Marinescu, UN Resident Coordinator, Samoa, Cook Islands, Niue, Tokelau speaks during the FAO Asia-Pacific Symposium on Agrifood Systems Transformation at th...
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EcuadorSep 16, 2022. Jaramijo, Ecuador. Portrait of Alexandra Mero, seafood vendor.
Alexandra at home prepares to cook the catch of the day.
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Ecuador14 September 2022, Eloy Alfaro, Ecuador - Perlita Chere collects the blue crab from her hatchery.
Since she was a child, she learned to capture and cook crab, this activity being a family tradition.
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Dominican RepublicJuly 26, 2022, Barahona, Dominican Republic - A woman works at a food stall on the beach in Guarocuya de Barahona, Dominican Republic. In the coastal sectors of the south of the Dominican Republic, it...
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Afghanistan01 March 2022, Sholgara District, Balkh, Afghanistan - FAO staff explain how to cook different soybean recipes during a training course in Qadim village.
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Afghanistan01 March 2022. Sholgara district, Balkh, Afghanistan. Soybean cooking exhibition during an FAO training course in Qadim village.
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Afghanistan01 March 2022, Sholgara district, Balkh, Afghanistan - FAO staff explain how to cook different soybean recipes during a training course in Qadim village.
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Afghanistan01 March 2022, Sholgara district, Balkh, Afghanistan - FAO staff explain how to cook different soybean recipes during a training course in Qadim village.
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Afghanistan01 March 2022, Sholgara district, Balkh, Afghanistan - FAO staff explain how to cook different soybean recipes during a training course in Qadim village.
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Afghanistan01 March 2022. Sholgara district, Balkh, Afghanistan. Participants with the food cooked after an FAO soy cooking class in Qadim village.
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Afghanistan01 March 2022, Sholgara district, Balkh, Afghanistan. Fahima a farmer partecipant to FAO soy cooking class, pose for a portrait with her children. Thank to cooking class by FAO, she learned to cook a...
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Afghanistan01 March 2022, Sholgara district, Balkh, Afghanistan. Fahima a farmer partecipant to FAO soy cooking class, pose for a portrait with her children. Thank to cooking class by FAO, she learned to cook a...
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Afghanistan02 March 2022, Hazrat Sultan district, Samangan province, Afghanistan - Gul Chehra, an FAO-assisted pose for a portrait while his cow's milk is being cooked.
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Congo24 May 2021, Kabo, Republic of Congo - Wilfred Oniangue has been a fisherman for 26 years and says he has placed his children at university through fishing. He is working with a SWM researcher at the...
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Congo20 May 2021, Ouesso, Republic of Congo - Ouesso is a town notorious for its bushmeat market. These are scenes from the wholesale market in the late afternoon where meat sellers come to buy what they w...
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Democratic Republic of the Congo08 December 2020, Democratic Republic of Congo - Indigenous hunters prepare a forest antelope on the fire after a hunt in the Okapi Wildlife Reserve, Democratic Republic of Congo.
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Democratic Republic of the Congo08 December 2020, Democratic Republic of Congo - Indigenous hunters prepare a forest antelope on the fire after a hunt in the Okapi Wildlife Reserve, Democratic Republic of Congo.
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Democratic Republic of the Congo08 December 2020, Democratic Republic of Congo - Ekakuto Philomena prepares a forest antelope on the fire after a hunt in the Okapi Wildlife Reserve, Democratic Republic of Congo.
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Democratic Republic of the Congo08 December 2020, Democratic Republic of Congo - Ekakuto Philomena prepares a forest antelope on the fire after a hunt in the Okapi Wildlife Reserve, Democratic Republic of Congo.
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Democratic Republic of the Congo04 December 2020, Bapukeli, Democratic Republic of Congo - A young Mbuti girl grinds cassava leaves next to her hut in the village of Bapukeli, Democratic Republic of Congo. Mbuti people are an indige...
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Democratic Republic of the Congo07 December 2020, Democratic Republic of Congo - An indigenous Mbuti family prepares dinner in their hunting camp deep in the forest in the Okapi Wildlife Reserve, Democratic Republic of Congo.
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Democratic Republic of the Congo07 December 2020, Democratic Republic of Congo - An indigenous Mbuti family prepares dinner in their hunting camp deep in the forest in the Okapi Wildlife Reserve, Democratic Republic of Congo.
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Democratic Republic of the Congo07 December 2020, Democratic Republic of Congo - A hunter-gatherer from the Mbuti indigenous pygmy group cooks in front of her temporary hut in a remote area of the Okapi Wildlife Reserve, Democratic...
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Democratic Republic of the Congo07 December 2020, Democratic Republic of Congo - An indigenous Mbuti community rests in their hunting camp after a long walk in the forest in a remote area of the Okapi Wildlife Reserve, Democratic Re...
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Democratic Republic of the Congo08 December 2020, Democratic Republic of Congo - An indigenous Mbuti family prepares dinner in their hunting camp deep in the forest in the Okapi Wildlife Reserve, Democratic Republic of Congo.
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Democratic Republic of the Congo08 December 2020, Democratic Republic of Congo - An indigenous Mbuti family prepares dinner in their hunting camp deep in the forest in the Okapi Wildlife Reserve, Democratic Republic of Congo.
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Kenya1 March 2022, Oljoro-Ojok, Kenya - Woodlot farmer Ruth Wairimu cooks her family meal at her house and farm.
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Somalia28 September 2022, Badhan, Somalia - A beneficary of the Food and Argiculture Organisation (FAO), lights a fire to make breakfast at her home near Badhan.
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Italy4 January 2022, Rome, Italy - A cook cuts mozzarella in the kitchen of Baccio e I Gradini pizzeria
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ITALY30 December 2021, Lipari, Italy - Preparation of the filling for Cassatelle, a Christmas sweet typical of the Aeolian Islands, in the kitchen of the Papisca diner, in Lipari, north of Sicily. Cassatel...
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Italy14 December 2021, Scanno (Abruzzo), Italy - The cook prepares a ravioli stuffed with own ricotta cheese and chard at the Valle Scannese farm house.
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Italy14 December 2021, Scanno (Abruzzo), Italy - The cook prepares a ravioli stuffed with own ricotta cheese and chard at the Valle Scannese farm house.
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Italy14 December 2021, Scanno (Abruzzo), Italy - The cook prepares a ravioli stuffed with own ricotta cheese and chard at the Valle Scannese farm house.
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Italy14 December 2021, Scanno (Abruzzo), Italy - The cook prepares a ravioli stuffed with own ricotta cheese and chard at the Valle Scannese farm house.
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Italy18 December 2021, Talamone, Italy - Paolo Fanciulli cooking fish for his guests at lunch at his home restaurant.
He is considered one of the pioneers of ichthyic tourism, which combines fishing wi...
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Italy18 December 2021, Talamone, Italy - Paolo Fanciulli cooking fish for his guests at lunch at his home restaurant.
He is considered one of the pioneers of ichthyic tourism, which combines fishing wi...
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Italy18 December 2021, Talamone, Italy - Paolo Fanciulli cuts up fish to cook on the grill and serve to the guests of his home restaurant at lunchtime. Paolo practices only traditional and sustainable fish...
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Tanzania10 November 2021, Rukwa, Tanzania - A woman smokes fresh perch from the Lake Tanganyika to be later sold at her house in Kasanga, Rukwa, Tanzania on November 10, 2021.
Lake Tanganyika is an African...
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Tanzania10 November 2021, Rukwa, Tanzania - Fresh perch from Lake Tanganyika is seen while getting smoked at a house in Kasanga, Rukwa, Tanzania on November 10, 2021.
Lake Tanganyika is an African Great La...
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Tanzania10 November 2021, Rukwa, Tanzania - A woman prepares fresh perch from the Lake Tanganyika to be smoked and sold at her house in Kasanga, Rukwa, Tanzania on November 10, 2021.
Lake Tanganyika is an...
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Tanzania10 November 2021, Rukwa, Tanzania - A woman prepares fresh perch from the Lake Tanganyika to be smoked and sold at her house in Kasanga, Rukwa, Tanzania on November 10, 2021.
Lake Tanganyika is an...
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Tanzania10 November 2021, Rukwa, Tanzania - A woman prepares fresh perch from the Lake Tanganyika to be smoked and sold at her house in Kasanga, Rukwa, Tanzania on November 10, 2021.
Lake Tanganyika is an...
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Tanzania10 November 2021, Rukwa, Tanzania - A woman prepares fresh perch from the Lake Tanganyika to be smoked and sold at her house in Kasanga, Rukwa, Tanzania on November 10, 2021.
Lake Tanganyika is an...
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Tanzania10 November 2021, Rukwa, Tanzania - A woman smokes fresh perch from the Lake Tanganyika at Tanganyika Fresh Fish Co. Ltd. near Kasanga, Rukwa, Tanzania on November 10, 2021.
Lake Tanganyika is an A...
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Tanzania8 November 2021, Kigoma, Tanzania - A cook prepares a traditional meal made of perch from Lake Tanganyika at a local popular restaurant in Kigoma, Tanzania on November 8, 2021.
Lake Tanganyika is...
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Djibouti30 January 2021 - Arta Region, Djibouti - Wafi, a fisherman from the Arta region, prepares to fishing on the shores of Douda beach, Djibouti. Fisheries and aquaculture have the capacity - if supported...
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Djibouti30 January 2021 - Arta Region, Djibouti - Wafi, a fisherman from the Arta region, prepares fish that he has just caught. Fisheries and aquaculture have the capacity - if supported and developed in a r...
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ITALY09 October 2021, Rome, Italy - Naheda at Santa Maria Regina Pacis church.
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ITALY09 October 2021, Rome, Italy - Naheda at Santa Maria Regina Pacis church.
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ITALY09 October 2021, Rome, Italy - A disabled kid during a cooking class with cook Naheda at Santa Maria Regina Pacis church.
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ITALY09 October 2021, Rome, Italy - A disabled kid during a cooking class with cook Naheda at Santa Maria Regina Pacis church.
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ITALY09 October 2021, Rome, Italy - A disabled kid during a cooking class with cook Naheda at Santa Maria Regina Pacis church.
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ITALY09 October 2021, Rome, Italy - A disabled kid during a cooking class with cook Naheda at Santa Maria Regina Pacis church.
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ITALY09 October 2021, Rome, Italy - A disabled kid during a cooking class with cook Naheda at Santa Maria Regina Pacis church.
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ITALY09 October 2021, Rome, Italy - Demeter together with the pope tastes her skewer during a cooking class with the cook Naheda in the church of Santa Maria Regina Pacis.
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ITALY09 October 2021, Rome, Italy - Riccardo tastes her skewer during a cooking class with cook Naheda at Santa Maria Regina Pacis church.
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ITALY09 October 2021, Rome, Italy - A disabled kid during a cooking class with cook Naheda at Santa Maria Regina Pacis church.
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ITALY09 October 2021, Rome, Italy - A disabled kid during a cooking class with cook Naheda at Santa Maria Regina Pacis church.
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ITALY09 October 2021, Rome, Italy - Simone tastes her skewer during a cooking class with cook Naheda at Santa Maria Regina Pacis church.
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ITALY09 October 2021, Rome, Italy - Patrizio tastes her skewer during a cooking class with cook Naheda at Santa Maria Regina Pacis church.
