06 May 2021, Rome, Italy - Virtual EU-FAO Strategic Dialogue's High-Level Meeting Resistance. Composite photo from left: FAO Director-General QU Dongyu.; Jutta Urpilainen, European Commissioner for International Partnerships.; Janusz Wojciechowski, European Commissioner for Agriculture; Stella Kyriakides, European Commissioner for Health and Food Safety; Stella Kyriakides, European Commissioner for Health and Food Safety; Alexandra Valkenburg, Ambassador and Permanent Representative to FAO, Delegation of the European Union to the Holy See, Order of Malta, UN Agencies in Rome and to the Republic of San Marino; Professor Joachim von Braun, Chair of the UNFSS Scientific Group, Director of the Centre for Development Research, University of Bonn; Charlina Vitcheva, Director-General, Directorate-General for Maritime Affairs and Fisheries; Maria Helena Semedo, FAO Deputy Director-General; Claire Bury, Deputy Director-General, Directorate-General for Health and Food Safety; Ismahane Elouafi, FAO Chief Scientist; Laurent Thomas, FAO Deputy Director-General; Kristin de Peyron, Deputy Managing Director, Human rights, global and multilateral issues, European External Action Service (EEAS); Beth Bechdol, FAO Deputy Director-General; Marjeta Jager, Deputy Director-General, Directorate-General for International Partnerships (INTPA).
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