Italian farms and thematic subjects

© UNFAO Italian farms and thematic subjects
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    Original filename
    25041_0237.jpg
    Country
    ITALY
    Headline
    Italian farms and thematic subjects
    Caption
    15 December 2021, Viterbo, Italy: Oak barrels used to age vinegar by winemaker Thomas Whils, who is employed in wine production for Luigi de Simone's agriturismo il Marrugio. All the farm's products are certified organic by the control body authorised by the MIPAAF IT-BIO-007.
    Photo Credit
    © FAO/Massimo Berruti
    Shoot ID
    25041
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