03 December 2020, Rome, Italy - Chef and UNEP Goodwill Ambassador - Massimo Bottura , FAO's Chief Economist - Máximo Torero Cullen, Co-founder of Too Good To Go - Lucie Basch, Dan Saladino, food journalist, Farmer - Elettra Wiedemann, Author and activist - Tristram Stuart. Virtual meeting: Talking Food Loss & Waste, a discussion on the importance of reducing food loss and waste - now and forever. The exchange follows on from the first International Day of Awareness of Food Loss and Waste on 29 September 2020. The Zoom programme (only in English) will be streamed on all FAO Social Media Platforms, Twitter: @FAO LinkedIn: @FAO Facebook: @UNFAO and Youtube. The programme will be available for subsequent viewing on all channels and in the IDAFLW website.