11 February 2020, Djirnda, Senegal - Officials from The Food and Agriculture Organization of the United Nations(FAO) hold a meeting with leaders from the fishing communities as they lead a project aiming to improve fisheries governance and management arrangements and strengthen the seafood value chain with a view to improving environmental, social and economic benefits from fisheries in three countries in West Africa (Cabo Verde, Cote d'Ivoire and Senegal).