12 February 2020, Mbour, Senegal - Woman and men wait to sell their fish, these fish are sold locally and will head to local fish markets to be sold off again. The Food and Agriculture Organization of the United Nations(FAO) is leading a project aiming to improve fisheries governance and management arrangements and strengthen the seafood value chain with a view to improving environmental, social and economic benefits from fisheries in three countries in West Africa (Cabo Verde, Cote d'Ivoire and Senegal).