Caption
19 March 2015, Capura Community, Bolivia - Presiliano, 50 years old, harvesting quinoa. Tearing off quinoa's roots is a technique which dryes up the fields. This is part of Project FOOD4, a project in collaboration with the European Journalism Center (EJC), the Italian Foreign ministry, the International Cooperation and FAO, aimed to explain food security issues through articles, maps and photoreportages.